Summary
Overview
Work History
Education
Skills
Languages
Timeline
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MANPREET SINGH

CLYDE NORTH,VIC

Summary

Accomplished Chef with a proven track record at VOLT CAFE, specializing in menu development and kitchen operations management. Demonstrated expertise in mentoring staff and enhancing food and beverage pairings, leading to a significant improvement in dining experience. Skilled in both culinary innovation and effective team leadership.

Overview

3
3
years of professional experience

Work History

Chef

VOLT CAFE
CLYDE NORTH, VIC
10.2023 - Current
  • Planned menus, ordered supplies and managed kitchen staff.
  • Monitored food preparation methods, portion sizes and garnishing of dishes to ensure that food was prepared in accordance with the restaurant's recipes and presentation standards.
  • Ensured compliance with all health, safety and hygiene regulations within the kitchen area.
  • Trained new chefs on proper cooking techniques and menu items.
  • Kept up to date with current culinary trends, as well as health and safety regulations.

Chef De Cuisine

SANKALP RESTAURANT
HAMPTON PARK, VIC
05.2022 - 06.2023
  • Provided guidance and direction on plating techniques for staff.
  • Conducted regular tastings to evaluate flavor profiles of dishes.
  • Supervised food production to ensure quality standards were met.
  • Assisted with preparation of meals during peak periods.
  • Maintained a clean and organized kitchen environment.
  • Managed staff of cooks, dishwashers, and other kitchen personnel.

Education

Some College (No Degree) - DIPLOMA OF HOSPITALITY MANAGEMENT

ANGAD INSTITUTE OF TECHNOLOGY
Melbourne, VIC
11-2021

DIPLOMA - CERT III AND CERT IV IN COMMERCIAL COOKERY

ANAGAD INSTITUTE OF TECHNOLOGY
Melbourne, VIC
04-2021

Skills

  • Menu development
  • Dish preparation
  • Purchasing
  • Signature dish creation
  • Kitchen operations management
  • Food and beverage pairing
  • Food preparation techniques
  • Pantry restocking

Languages

English
Professional
Punjabi
Native/ Bilingual

Timeline

Chef

VOLT CAFE
10.2023 - Current

Chef De Cuisine

SANKALP RESTAURANT
05.2022 - 06.2023

Some College (No Degree) - DIPLOMA OF HOSPITALITY MANAGEMENT

ANGAD INSTITUTE OF TECHNOLOGY

DIPLOMA - CERT III AND CERT IV IN COMMERCIAL COOKERY

ANAGAD INSTITUTE OF TECHNOLOGY

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