I have extensive experience in both hands-on and team-based roles. I spent the winter season in Niseko, Japan, creating snow tables for guests under harsh weather conditions and providing unique outdoor experiences. I also worked as a delivery person on my home island for about three years, handling heavy loads, time management, and customer service. Furthermore, I have experience supporting a busy team as a kitchen staff member, playing a role in maintaining smooth operations behind the scenes.
Through these experiences, I have interacted with many people and gained valuable experience. I look forward to continuing to learn and grow with my natural enthusiasm, so please consider me for this opportunity!