Marcel Colette

• As a Crew Member at Hungry Jacks, I developed strong communication skills and demonstrated a high level of professionalism. My responsibilities included preparing food to meet hygiene standards, and maintaining a clean and organized workspace. I also gained experience in cash handling and customer service, ensuring customer satisfaction and providing a memorable experience.

As a volunteer at Saint Vincent de Paul, I assisted in preparing and packaging Christmas gifts and hampers for individuals and families in need. My role involved organizing donated items, carefully wrapping and assembling gift packages, and ensuring everything was distributed in a timely and respectful manner. This experience taught me the importance of compassion, teamwork, and attention to detail while supporting a community-focused initiative during a busy and meaningful time of year.

• As an Office Assistant for Kerrie Hess, I provided vital administrative and operational support within a fast-paced creative studio. My responsibilities included organizing and maintaining both physical and digital filing systems, ensuring efficient access to key documents and resources. I helped uphold a clean, orderly, and visually cohesive workspace that reflected the brand’s aesthetic, and supported the team with various ad hoc tasks. This role required strong attention to detail, discretion, and the ability to work proactively in a dynamic, design-focused environment.