Summary
Overview
Work History
Education
Skills
Timeline
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Marcel Metsan

Albany,WA

Summary

Adept Meat Processor with a proven track record at Fletcher International Abbatoir, enhancing safety and efficiency by mastering equipment inspection and sanitation practices. Demonstrated excellence in teamwork and collaboration, achieving significant waste reduction. Committed to upholding highest standards of product quality and workplace safety, reflecting key industry skills.

Overview

3
3
years of professional experience

Work History

Meat Processor

Fletcher International Abbatoir
08.2021 - 07.2024
  • Maintained sharpness of tools for precise cuts and optimal safety during meat processing tasks.
  • Achieved compliance with all health regulations through diligent attention to cleanliness standards during processing operations.
  • Reduced waste and improved yield through careful monitoring of cutting and trimming procedures.
  • Participated in ongoing training initiatives to stay current on industry trends and best practices for meat processing operations.
  • Collaborated with team members to maintain a clean, organized, and safe work environment.
  • Ensured consistent product quality by adhering to strict sanitation standards and company guidelines.
  • Cleaned and maintained equipment used in cutting and trimming, complying with hygiene and sanitation standards.
  • Prepared various meats by cutting, trimming and packaging in preparation for display cases.

Education

Orap Secondary School
Malekula Vanuatu
11.2011

Skills

  • Equipment Inspection
  • Portion Control
  • Sanitation Practices
  • Meat processing
  • Self Motivation
  • Effective Communication
  • Active Listening
  • Meat Cutting
  • Teamwork and Collaboration
  • Product Packaging
  • Specialty cut knowledge
  • Workplace Safety
  • Package labeling

Timeline

Meat Processor

Fletcher International Abbatoir
08.2021 - 07.2024

Orap Secondary School
Marcel Metsan