Strong experience in hospitality with ability to manage teams to meet the quality, standard and expectations of high-profile clients in Sydney. Proven stewarding skills from providing top-notch services at the Sydney Government House to the highest ranks of government officials for the past 5 years. Previous work experience as a boardroom waiter, barista, barman and supervisor at several first-class business functions. Have also worked with well-known corporate catering companies and respected chefs in range of events styles including breakfasts, lunches, dinners, canapé events, seminars and fine dining.
Professional with comprehensive experience ready for this role. Equipped with strong skills in leadership, problem-solving, and strategic planning. Known for team collaboration and adaptability, consistently delivering results. Strong communicator with focus on integrity and accountability.