Mariah Hogan

SUBWAY®Restaurants

12.2024 - Current

Adapted quickly to changing customer demands, ensuring timely service during busy shifts.
Gained familiarity with point-of-sale systems for processing transactions accurately and efficiently.
Greeted guests, promoted specials, and took orders.
Operated the cash register with accuracy, ensuring proper handling of transactions.
Kept workplace clean and organized in line with restaurant policies.
Increased speed of service through effective multitasking and time management skills.
Demonstrated flexibility by covering shifts when needed, ensuring consistent staffing levels for optimal operation.
Restocked and rotated stock in display case to mitigate stock loss.
Built rapport with regular customers by remembering their names and preferred orders, fostering a welcoming environment.
Balanced multiple tasks during busy periods, ensuring all customers received prompt and attentive service.
Operated point-of-sale systems efficiently, ensuring accurate transactions and customer service.
Handled inventory management tasks, including tracking stock levels and replenishing items as needed.
Used POS system to process sales, returns, online orders, and gift card activations.
Answered questions about store policies and addressed customer concerns.