Marissa Hobden

•Greet Customer, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions.

•Input orders into cash register, calculating any change accurately and quickly as required.

•Work together with the kitchen team if required while following instructions, safety procedures, and sanity requirements.

•Use specific kitchen machinery such as ice cream dispensers and drink machines.

•Ensure restaurant cleanliness by clearing tables, returning trays, sweeping and mopping floors, washing and sanitising kitchen utensils, and servicing restrooms.

•Handle customer concerns and complaints calmly to resolve problems according to restaurant policy.

•Maintain a neat and tidy appearance by wearing a uniform and adhering to a Hungry Jacks dress code.

•Complete Hungry Jacks learning modules.

• Assisted with Cooking and food preparation.

• Engaging with customers to take orders.

• Assisted with Cooking and food preparation.

• Engaging with customers to take orders.

• Assisted with setting up and packing up stall.

• Assisted with the sale of Aruma products.

• Customer engagement and cash Handling.

• stocking products on shelves.

• Assisted to carry groceries to car.

• Greeting customers.

• Assistance to customers to locate items.

• Packing groceries into bags.

• General cleaning.

• Supervising whilst in the playground.

• Safety checks of the playground before starting outdoor play.

• Setting up and packing away activities.

• General cleaning.

• Food preparation.

• Assisting children to complete schoolwork.

• Engaging children in stories.

• General tidying of classrooms.

• Supervising whilst in the playground.