MARIYA PHAECHEKU
Barista
Canterbury,NSW
Summary
Barista delivering espresso-based drinks, latte art, and consistent coffee quality in busy café service. Handles coffee machines and grinders, POS payments, and friendly customer service while keeping the workspace clean and hygienic. Works efficiently during rush periods and supports smooth team service.
Overview
1
1
Language
1
1
Certification
5
5
years of professional experience
Work History
Barista
Cube Cafe
01.2025 - Current
- Prepare coffee and espresso-based beverages to a high standard.
- Operate coffee machines and grinders.
- Create latte art and ensure consistency in every coffee.
- Provide friendly and efficient customer service.
- Process customer orders and payments using POS systems.
- Maintain cleanliness and follow food safety and hygiene standards.
- Work effectively in a fast-paced café environment.
Barista
Cafe Cocinero
01.2022 - Current
- Prepare a wide range of high-quality coffee beverages, including espresso-based drinks.
- Create latte art and maintain consistent coffee quality.
- Operate and maintain coffee machines and grinders.
- Take customer orders and process payments using POS systems.
- Provide friendly and professional customer service.
- Maintain a clean, organised, and hygienic work environment.
- Work efficiently as part of a team during busy periods.
Education
Cookery -
Lé Culinaire Sydney
Level 1/276-280 Botany Rd, Alexandria NSW 2015, AuSkills
Coffee making & espresso preparation
Latte art
Coffee machine operation
Grinder operation & adjustment
Customer service
Food safety & hygiene
POS system
Cash handling
Shift supervision
Stock replenishment
Certification
Food Safety Certificate
WORK RIGHTS
Australian Permanent Resident
AVAILABILITY
Casual, Part-time
Timeline
Barista
Cube Cafe
01.2025 - Current
Barista
Cafe Cocinero
01.2022 - Current
Cookery -
Lé Culinaire Sydney