Summary
Overview
Work History
Education
Skills
Interests
Timeline
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Mark Achermann

Cheltenham,VIC

Summary

Versatile and dynamic, with a proven track record at F45 Training Moorabbin, I excel in business management and customer relations. Demonstrated success in enhancing operational efficiency and boosting revenue through strategic initiatives. Skilled in scaffolding setup and fostering team collaboration, I consistently achieve and surpass goals with a focus on safety and service excellence. I pick up new things quickly, am very reliable with a huge work ethic.

Overview

23
23
years of professional experience

Work History

Scaffolder

Just Rersidential Scaffolding
10.2023 - 12.2023
  • Assembled, erected and dismantled scaffolding structures to meet project needs.
  • Disassembled scaffolding and equipment when projects were completed or after each shift according to strict schedules.
  • Assisted with tying off and securing scaffolding to building structures to optimize safety.
  • Worked in team-focused environment to collaboratively complete projects on time and within budget.
  • Contributed to a positive work atmosphere by fostering teamwork among crew members and consistently demonstrating a strong work ethic.

Gym Owner

F45 Training Moorabbin
06.2016 - 09.2023
  • Collaborated with local businesses for cross-promotional opportunities, strengthening community ties and increasing brand visibility.
  • Drove brand awareness and created a positive image for the gym in local media outlets through press releases, event sponsorships, and community involvement initiatives.
  • Increased gym revenue through effective marketing strategies and community outreach initiatives.
  • Expanded gym''s service offerings into specialized areas such as health coaching, nutrition consultations and targeted fitness programs catering diverse clientele needs.
  • Recruited hired, trained, and motivated a team of professional fitness instructors to deliver exceptional service to clients.
  • Achieved growth in membership numbers by offering special promotions, referral incentives, and targeted advertising campaigns.
  • Managed budget allocations effectively while optimizing resource utilization for maximum value addition across all aspects of operation.
  • Enhanced overall client satisfaction by consistently maintaining a clean, safe, and welcoming gym environment.
  • Evaluated member feedback on gym facilities and services to make continuous improvements in response to their needs.
  • Ensured compliance with all relevant regulations related to health club operations, safety standards, and employment practices.
  • Managed daily operations of the gym, including staff scheduling, equipment maintenance, and financial oversight.
  • Managed day-to-day business operations.
  • Trained and motivated employees to perform daily business functions.
  • Interacted well with customers to build connections and nurture relationships.

Restaurant Owner/Operator

McDonalds Rowville
02.2001 - 01.2016
  • Maximized dining experience by designing an inviting atmosphere through thoughtful interior design choices and menu selections.
  • Collaborated with local community organizations on various initiatives to boost brand visibility while giving back to the community.
  • Cultivated a loyal customer base by consistently delivering exceptional dining experiences that exceeded expectations.
  • Boosted revenue through targeted marketing campaigns, special events, and promotions.
  • Managed financial aspects of the business including budgeting, forecasting, cash flow management, and financial reporting to stakeholders.
  • Identified team weak points and implemented corrective actions to resolve concerns.
  • Increased restaurant profitability with cost-effective inventory management and strategic pricing strategies.
  • Implemented a successful staff reward and recognition program which increased employee morale, performance, and satisfaction.
  • Enhanced customer satisfaction by implementing efficient service processes and training staff on exceptional customer service techniques.
  • Implemented high-quality food safety protocols to ensure the health and well-being of patrons and maintain compliance with regulations.
  • Ensured compliance with all federal, state, and local regulatory requirements regarding employment practices and food safety standards.
  • Streamlined operations by developing and implementing effective workflow systems, optimizing staff scheduling, and minimizing waste.
  • Utilized data-driven decision-making to identify areas for improvement in restaurant performance metrics such as sales targets or employee productivity rates.
  • Improved employee retention by fostering a positive work environment, offering competitive compensation packages, and providing opportunities for growth and development.
  • Mentored employees in professional development opportunities, enhancing their skillsets and career growth potential within the company.
  • Managed payroll, daily deposits, and cost controls.
  • Recruited, hired, and trained talented staff to fill vacancies.
  • Set employee schedules, delegated work, and monitored food quality and service performance.

Education

High School Diploma -

Wesley College
Prahran, VIC
11-1989

Skills

  • Site cleanup
  • Scaffold inspection
  • Heavy lifting
  • Construction safety
  • Personal protective equipment
  • Scaffolding set up
  • Scaffolding erecting
  • Lifting equipment
  • Safety regulations
  • Health and safety practices
  • Troubleshooting
  • Power tools operation
  • Fitness knowledge
  • Business management
  • Small business operations
  • Verbal and written communication
  • Relationship building
  • Customer relations
  • Team oversight

Interests

  • Enjoy working out at the gym for overall physical and mental well-being
  • Yoga
  • Passionate about balancing physical health with mental and emotional wellness
  • Regularly practice mindfulness and meditation for overall wellness
  • Embracing outdoor adventures such as through-hiking and camping
  • Spending time with family and friends
  • Gardening

Timeline

Scaffolder

Just Rersidential Scaffolding
10.2023 - 12.2023

Gym Owner

F45 Training Moorabbin
06.2016 - 09.2023

Restaurant Owner/Operator

McDonalds Rowville
02.2001 - 01.2016

High School Diploma -

Wesley College

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Mark Achermann