Summary
Overview
Work History
Skills
Certification
References
Timeline
Generic

Mark Cinc

Monash,SA

Summary

To obtain full time employment where I can make a significant contribution to my employer by being the best in my field, meeting ongoing challenges, utilizing discretion, initiative and supporting my team.

Overview

17
17
years of professional experience
1
1
Certification

Work History

Baker

Bakers Delight

Baker

Woolworths Renmark
10.2020 - Current
  • Preparing and baking breads and rolls.
  • Complied with health and safety codes to protect staff and customers.
  • Collaborated with team members to complete tasks and maintain smooth running of bakery.

Various Tasks

Almondco & Nippy's
05.2016 - 10.2020
  • Alternating seasonal employment between Almondco and Nippy's performing various tasks including forklift/loader driving and operating machinery.

Vintage Cellar Hand

Accolade Wines
02.2016 - 05.2016
  • Performing various cellar duties including winery machinery operations.

Permanent Supervisor

TWG Wines
08.2013 - 11.2015
  • Liaising with wine makers and administration
  • Delegating all cellar work jobs
  • Ensuring all cellar tasks were completed in a timely manner and all WHS procedures are adhered to
  • Member of WHS committee
  • Maintaining all paper work
  • Making sure all winery machinery is operated correctly
  • Teaching vintage cellar hands cellar procedures.

Permanent Cellar Hand

Thachi Wines
01.2010 - 06.2013
  • General winery duties
  • Supervisor, delegating daily work plan.

Supervisor

Nexteq (Tandou LTD)
06.2007 - 01.2010
  • Marketing and sales of a new product
  • Stock monitoring and dispatch/receival
  • Responsible for delegating workloads in a timely fashion, time sheets and submission to payroll office
  • Cold calling
  • Customer service
  • Building up a customer base
  • On road rep
  • General computer knowledge
  • Forklift driving
  • Front end loader driver
  • JCB telescopic handler
  • Loading of BW trucks
  • OH&S
  • Centrifuge operator
  • Counter current extractors
  • Stainless steel cross flow filtration
  • Reverse osmosis
  • Rotary Dryer
  • Boiler attendant
  • Processing of wine juice.

Skills

  • Team Player
  • Customer Service
  • Active listener
  • Food safety and sanitation

Certification

  • 2015, Certificate in emergency warden and emergency control organization and fire warden.
  • 2015, Current confined space certificate.
  • 2015, Certificate of achievement in Drager user-ammonia awareness.
  • 2015, Certificate for functional safety committee training.
  • 2015, Certificate of safety roles and responsibilities for managers/supervisors/workers by the regional safety solutions.
  • 2015, Member of TWG OH&S/WHS safety committee.
  • 2014, Riverland Industry Leaders program “From toolbox to team leader”.
  • 2013, Chemcert certificate.
  • 2013, Confined space/Hazard Identification.
  • 2013, Risk assessments/Isolation procedures.
  • 2013, Certificate in safety roles and responsibilities.
  • 2013, Refresh Senior First Aid certificate.
  • 2013, Refresh forklift license.
  • 2013, Elevating work platform EWF type/BL boom lift.
  • 2009, Boiler Operation: Statement of completion AS 2593-2004.
  • 2009, Unattended boiler operation program: Covering heat, energy and steam, safety at work, emergencies and firefighting.
  • 2009, Front end loader/telescopic Handler Civil Train.
  • 2002, Confined Spaces Certificate.
  • 2002, Food Safety Training Program.
  • 2002, Introduction to food safety, hygiene and sanitation in the food industry.
  • 2002, Principals of hazard analysis (HACCP)
  • 2002, Principals of food quality standards. Storage and rotation. Reheating principals. Cleaning and records.
  • 2001, Forklift Operations Certificate (serial number: 1034)
  • 1997, Country Fire Services (Basic fire training)
  • 1997, Chainsaw Operations (South Australian Horticultural Services)
  • 1997, Chlorine Handling Training Course (Spectrum Distributors)

References

  • Nick Arbon, 0449119411, Head baker Woolworths Renmark.
  • Tim Golding, 0437799334, Bakery Manager Woolworths Renmark.
  • Wendy Davis, 0457817164, Almondco Shelling and hulling manager.

Timeline

Baker

Woolworths Renmark
10.2020 - Current

Various Tasks

Almondco & Nippy's
05.2016 - 10.2020

Vintage Cellar Hand

Accolade Wines
02.2016 - 05.2016

Permanent Supervisor

TWG Wines
08.2013 - 11.2015

Permanent Cellar Hand

Thachi Wines
01.2010 - 06.2013

Supervisor

Nexteq (Tandou LTD)
06.2007 - 01.2010

Baker

Bakers Delight
Mark Cinc