I am an affable young adult with an outgoing personality, committed to customer service and increasing my knowledge. I am caring, friendly, well organised and focused, with a strong sense of teamwork.
Overview
8
8
years of professional experience
3
3
Certification
Work History
Civil Labourer
Zancott Recruitment
07.2023 - Current
Civil construction of the NBN network. Digging trenches, dropping pits, hauling cable and scoping
Waiter & Gaucho
Brazilia AS
01.2022 - 07.2023
Use of a POS system to take orders and cash out customers
Prepare tables for meals including setting up items such linens, silverware, and glassware
Carve and trim meats tableside such as beef, pork, lamb and chicken
Provide high quality service to multiple tables while simultaneously cooking meats over open flames
Required to maintain high quality service to large parties of 100
Monitor food preparation and serving technique to ensure that proper procedures are followed
Butcher and clean beef, poultry and vegetables to prepare for cooking or serving
Carve meats and vegetables table side to guests preferred temperature
Responsible for ensuring hot and cold foods are stored and served at proper health code standards.
All Rounder & Team Lead
Reenskaug Hotel
01.2020 - 01.2021
Use of a POS system to take orders and cash out customers
Trained 8 new servers that were not familiar with our cuisine
Memorized a list of over 150 drinks, including wines, cocktails, and hard liquor
Preparing orders for takeout
Refined my multitasking skills by covering 8-12 tables at the same time
Server and average of over 500 customers per day during high season.
Cashier
7-Eleven
01.2016 - 01.2020
Maintained up-to-date knowledge of store policies regarding payments, returns and exchanges
Prevented store losses using awareness, attention to detail and integrity
Trained 2 new employees quarterly
Assisted customers with store and product complaints
Make pastries and prepare for next day’s bakery.
Waiter apprenticeship
Kumlegaarden AS
01.2017 - 01.2019
Worked with POS system to place orders, manage bills and handle complimentary items
Ensuring all guests receive prompt and professional service
Memorized a list of over 200 drinks, including wines, cocktails, and hard liquor.
Chef & Delivery Boy
Peppes Pizza
01.2017 - 01.2018
Assigned and evaluated the performance of staff in the kitchen
Organized the duties of kitchen staff to ensure order and cleanliness in the kitchen
Prepare multiple pizza deliveries for each run
Plan routes with efficiency and service in mind
Minimize waste by taking care when moving orders to and from vehicle
Calculate bills and tips mentally and handle money ethically
Track mileage and fuel usage and maintain car in working order
Delivery of pizza within a time frame.
Skills
Team Player
Work Ethics
Leadership
Communication
Attention to Detail
Experience in Microsoft Excel
Verbal and Written Fluency in Multiple Languages
Time management
Punctuality
References
Alexander Grude, 7-Eleven Ullerud, Drøbak, Norway, +47 922 10 520