Maryam Apaola
6 Bolton Ave, Mount Pritchard
Summary
Dedicated professional with experience in food processing and community event organisation. Known for strong teamwork and collaboration skills, ensuring reliable operations and positive participant experiences in diverse environments.
Overview
2
2
years of professional experience
1
1
Certification
Work History
Food Process Worker
BE Campbell - Arndell Park
Blacktown, NSW
11.2024 - 01.2026
- Operated machinery to process food products efficiently and safely.
- Monitored production lines, ensuring compliance with quality standards.
- Assisted in packaging operations, contributing to timely product delivery.
- Operated labelling machines to ensure accurate product identification.
Volunteer
Youth Group
Milperra, NSW
10.2023 - 10.2023
- Assisted in organising community events for youth engagement and development.
- Represented Organisation positively and professionally while providing community with much need services.
- Collaborated with volunteers to create a welcoming environment for participants.
- Provided logistical support during workshops and meetings, ensuring smooth operations.
Education
High School Diploma -
Mary Mackillop Catholic College
Wakeley09-2024
Skills
- Teamwork and Collaboration
- Respectful
- Reliability
- Workplace safety
- Production efficiency
- Quality control analysis
- Clerical support
Accomplishments
- Completed important tasks and trainings.
- Became a label operator
- Resolved product issue through consumer testing.
Certification
- Certification of Achievement for 'Effort and Application' (2022)
- Representative Sport Award for 'Volunteering and Participant' (2022)
- Academic Award for Most Improved (2023)
- Certificate II In Meat Processing.
Languages
English
Samoan
Timeline
Food Process Worker
BE Campbell - Arndell Park
11.2024 - 01.2026
Volunteer
Youth Group
10.2023 - 10.2023
High School Diploma -
Mary Mackillop Catholic College