Mathilde Tytgat
Adelaide,Australia
Summary
Talented and highly motivated individual with over 10 year's experiences in hospitality industry. Passionate and curious about winemaking, I would like to expand my wine knowledge and pursue a career in a winery.
Overview
12
12
years of professional experience
Work History
Restaurant Manager /Sommelier
A Prayer for the Wild at Heart
Adelaide, SA
11.2022 - Current
Assistant Restaurant Manager
Garçon Bleu, Sofitel
Adelaide, SA
10.2021 - 11.2022
Assistant Restaurant Manager
Coogee Wine Room
Sydney, NSW
10.2020 - 08.2021
Waitress, Barmaid
Coogee Wine Room
Sydney, NSW
09.2019 - 10.2020
Assistant Restaurant Manager
Salt Meats Cheese
Sydney, NSW
02.2019 - 09.2019
Supervisor
Salt Meats Cheese
Brisbane, QLD
11.2018 - 02.2019
Barmaid
The Long Hop
Paris, France
09.2017 - 09.2018
Supervisor
Bar a Iode
Paris, France
02.2017 - 09.2017
Supervisor
La Part des Anges
Lille, France
01.2016 - 02.2017
Supervisor
Au Quai du Wault
Lille, France
01.2015 - 12.2015
Barmaid
Mother / Magazine Club
Lille, France
06.2012 - 12.2014
Education
WSET Level 3 Award in Wine -
TAFE Adelaide Wine Academy
Adelaide, SA2024
WSET Level 2 Award in Wine -
TAFE Sydney Wine Academy
Sydney, NSW2021
Diploma - Hospitality Management
Australian Pacific College
Sydney, NSW2022
Certificate 4 - Leadership and Management
Australian Pacific College
Sydney, NSW2021
Certificate 3 - Hospitality
Australian Pacific College
Sydney, NSW2020
Skills
- Recruiting
- Training
- Scheduling
- Supervision
- Customer Satisfaction
- Active Listening
- Team Player
- Wine List Development
- Supply Ordering
- Problem Solving
- Point of Sale Management
References
Available upon request.
Timeline
Restaurant Manager /Sommelier
A Prayer for the Wild at Heart
11.2022 - Current
Assistant Restaurant Manager
Garçon Bleu, Sofitel
10.2021 - 11.2022
Assistant Restaurant Manager
Coogee Wine Room
10.2020 - 08.2021
Waitress, Barmaid
Coogee Wine Room
09.2019 - 10.2020
Assistant Restaurant Manager
Salt Meats Cheese
02.2019 - 09.2019
Supervisor
Salt Meats Cheese
11.2018 - 02.2019
Barmaid
The Long Hop
09.2017 - 09.2018
Supervisor
Bar a Iode
02.2017 - 09.2017
Supervisor
La Part des Anges
01.2016 - 02.2017
Supervisor
Au Quai du Wault
01.2015 - 12.2015
Barmaid
Mother / Magazine Club
06.2012 - 12.2014
WSET Level 3 Award in Wine -
TAFE Adelaide Wine Academy
WSET Level 2 Award in Wine -
TAFE Sydney Wine Academy
Diploma - Hospitality Management
Australian Pacific College
Certificate 4 - Leadership and Management
Australian Pacific College
Certificate 3 - Hospitality
Australian Pacific College