Summary
Overview
Work History
Education
Skills
Accomplishments
Certification
References
Timeline
Generic

Matthew Thompson

Officer,VIC

Summary

Experienced Product developer with over 14 years of experience in baking. Excellent reputation for solving problems and improving customer satisfaction. Encouraging manager and analytical problem-solver with talents for team building, leading and motivating, as well as excellent customer relations aptitude and relationship-building skills. Proficient in using independent decision-making skills and sound judgment to positively impact company success. Dedicated to applying training, monitoring and morale-building abilities to enhance employee engagement and boost performance.

Overview

19
19
years of professional experience
1
1
Certification

Work History

Shift Manager

Breadsolutions
11.2023 - Current
  • Trained new employees on company policies, procedures, and job responsibilities, ensuring seamless integration into the team.
  • Improved overall team performance by effectively delegating tasks and providing clear instructions.
  • Promoted a positive work environment through open communication and constructive feedback.
  • Managed up to 25 staff members on 1 shift. Worked on both Night and Day shifts

Technical Baker/New Product Developer

Breadsolutions
07.2022 - 10.2023
  • Produced consistently high-quality baked goods for customers.
  • Created new products form customer briefs
  • Managed factory trials
  • Created factory specifications for the production floor

Quality Baking Assist

Breadsolutions
07.2019 - 07.2022
  • Product development
  • Technical support
  • Continuous improvement

Lead Operator

Breadsolutions
03.2016 - 07.2019
  • Operated 3 production lines
  • Lead operator for ingredient weigh ups
  • Lead ovens operator
  • Flow wrapping experience
  • Packing experience

Baker/Manager

Triple Crust
01.2015 - 02.2016
  • Made rosters
  • Ordered ingredients
  • Day to day bakery managing

Baker/Supervisor

Breadsolutions
04.2013 - 01.2015
  • Operated mixing
  • Supervised ovens

Baker

Triple Crust
01.2013 - 05.2013
  • Baking/Benchwork/Mixing

Baker

Bakers Delight
02.2010 - 01.2013
  • 3 Year apprenticeship
  • Baking/Benchwork/Mixing
  • Customer service

Baker Helper

Parkview Bakery
03.2006 - 11.2008
  • Part time after school work

Education

High School Diploma -

Bendigo Senior Secondary College
Bendigo
12.2009

High School Diploma -

Highview College
Maryborough, VIC
12.2007

Skills

  • Flexible and Adaptable
  • Self-Motivated
  • In depth knowledge of production lines
  • Decision Making
  • Data Entry
  • MS Office
  • Verbal and Written Communication
  • Problem solver
  • Knowledge of HACCP, GMP and OHS
  • Customer service focus
  • Employee Training
  • Punctual and Reliable

Accomplishments

I was apart of the team that secured large contracts for the business through product development and launches.

Certification

  • Certificate 3 in retail baking
  • Certificate 2 in hospitality
  • San Francisco Baking institute sourdough course
  • 2 Day management course with through AIM.


References

Gagandeep Singh:

Operations Manager

Mobile: 0434 416 751


Craig Hamilton:

Warehouse Manager

Mobile: 0481 867 778


Timeline

Shift Manager

Breadsolutions
11.2023 - Current

Technical Baker/New Product Developer

Breadsolutions
07.2022 - 10.2023

Quality Baking Assist

Breadsolutions
07.2019 - 07.2022

Lead Operator

Breadsolutions
03.2016 - 07.2019

Baker/Manager

Triple Crust
01.2015 - 02.2016

Baker/Supervisor

Breadsolutions
04.2013 - 01.2015

Baker

Triple Crust
01.2013 - 05.2013

Baker

Bakers Delight
02.2010 - 01.2013

Baker Helper

Parkview Bakery
03.2006 - 11.2008
  • Certificate 3 in retail baking
  • Certificate 2 in hospitality
  • San Francisco Baking institute sourdough course
  • 2 Day management course with through AIM.


High School Diploma -

Bendigo Senior Secondary College

High School Diploma -

Highview College
Matthew Thompson