Experienced in Hospitaly at The Ville Resort-Casino and Ardo Hotel providing good customer service and food safety. Proven ability to efficiently manage drink orders and maintain cleanliness standards. Trained in basic bartending and barista skills, fostering effective communication with team members to enhance guest satisfaction.
Handled customer drink orders efficiently.
Ensured dining area remained tidy by promptly removing used dishes.
Directed patrons to seating and explained essential details related to the establishment.
Acquired basic skills required for barista role
Aquired basic skills required for bartending role.
Efficiently logged customer orders from phone interactions.
Executed the preparation and room delivery of guest orders efficiently.
Worked independently, ensuring seamless handovers with other employees.
Partnered with chefs to ensure compliance with allergy and intolerance guidelines.
Created a variety of cocktails and drinks.
Operated coffee brewing equipment efficiently.