Summary
Overview
Work History
Education
Skills
Timeline
Generic

Max McKenzie

Kyabram,VIC

Summary

Head Chef with extensive experience in menu development and kitchen management. Demonstrated ability to ensure food safety compliance and operational efficiency. Skilled in training and mentoring kitchen staff to enhance performance and quality.

Significant experience in business and sales across various industry types

Overview

34
34
years of professional experience

Work History

Head Chef

Monkee & Co
Echuca, VICTORIA
02.2018 - Current
  • Developed innovative menu items to enhance customer dining experience.
  • Managed kitchen staff to ensure smooth daily operations and teamwork.
  • Oversaw food preparation and cooking processes for quality consistency.
  • Ensured compliance with health and safety regulations in food handling.
  • Trained new team members on kitchen procedures and equipment use.
  • Collaborated with suppliers to source fresh and high-quality ingredients.
  • Maintained inventory levels and ordered supplies as needed for kitchen efficiency.
  • Coordinated with front-of-house staff to ensure timely service delivery.
  • Trained new kitchen staff in food safety regulations and proper cooking techniques.
  • Monitored kitchen area and staff to maintain overall safety and establish proper food handling techniques.
  • Developed menus and recipes for a variety of dishes, including appetizers, entrees, desserts, and specialty items.
  • Ordered food supplies from vendors to maintain adequate stock levels.
  • Performed regular maintenance tasks such as cleaning equipment, utensils, floors, walls, ensuring that all areas are kept clean and sanitary at all times.
  • Organized special events such as banquets or catering services when required.
  • Delegated tasks for kitchen employees and developed staff teams to streamline food preparation procedures.
  • Monitored food production to guarantee quality standards were met.
  • Organized kitchen staff to ensure efficient operations during peak service hours.
  • Regularly interacted with guests to obtain feedback on product quality and service levels.
  • Ensured compliance with health department regulations regarding hygiene and sanitation practices.

Director

Bended Elbow Pty Ltd - Blue Brick Hotel
KYABRAM, VICTORIA
03.2013 - 02.2018
  • Oversaw daily operations of the hotel to ensure smooth workflows.
  • Managed staff performance and provided training for team development.
  • Developed and implemented strategic plans to enhance guest experiences.
  • Coordinated marketing efforts to promote hotel services and amenities.
  • Scheduled and conducted regular meetings to align team objectives.
  • Collaborated with vendors to maintain quality supplies and services.
  • Analyzed guest feedback to identify areas for service improvement.
  • Directed the organization's daily operations, ensuring compliance with applicable laws and regulations.
  • Facilitated collaboration between teams by encouraging open communication channels.
  • Established relationships with vendors and suppliers to secure favorable terms for materials or services.
  • Cultivated strong relationships with customers by responding promptly to inquiries or complaints.
  • Created detailed plans outlining timelines, goals, budgets, staffing needs and other requirements for projects.
  • Developed and implemented comprehensive strategies to improve operational processes and organizational efficiency.
  • Managed budgeting and financial planning processes for the organization.
  • Negotiated agreements with external partners such as contractors or consultants.
  • Prepared diverse menu items in high-pressure kitchen environment.
  • Supervised kitchen staff to ensure efficient workflow and quality standards.
  • Managed inventory and ordered supplies to maintain stock levels.
  • Trained new chefs on culinary techniques and kitchen protocols.
  • Ensured compliance with health and safety regulations in food preparation.
  • Collaborated with front-of-house staff for seamless service execution.
  • Implemented cost-effective cooking methods to optimize ingredient usage.

Administrator

M & S Accounting
KYABRAM, VICTORIA
01.2010 - 01.2013
  • Managed fund accounting processes and reconciled financial statements.
  • Oversaw transaction processing and ensured compliance with regulations.
  • Coordinated communications between clients and investment managers.
  • Prepared reports for internal stakeholders and external auditors.
  • Reviewed investor documents and maintained accurate records.
  • Reviewed financial statements to ensure accuracy and compliance with regulations.

Owner

Dillmac Entertainment
KYABRAM, VICTORIA
01.1999 - 12.2009
  • Completed day-to-day duties accurately and efficiently.
  • Contributed innovative ideas and solutions to enhance team performance and outcomes.
  • Managed daily store operations and ensured product availability.
  • Assisted customers with inquiries and provided knowledgeable product recommendations.
  • Organized merchandise displays to enhance customer shopping experience.
  • Processed transactions accurately and maintained cash register balance.
  • Conducted regular inventory checks to manage stock levels efficiently.
  • Collaborated with team members to maintain a clean and welcoming environment.

National Accounts Manager

Pacific Magazines
Melbourne, VICTORIA
02.1994 - 06.1998
  • Developed strategic relationships with key national accounts to enhance sales of our products
  • Analyzed market trends to identify opportunities for growth and improvement.
  • Coordinated marketing campaigns tailored to national account needs and preferences.
  • Managed contract negotiations to secure favorable terms for the organization.
  • Facilitated cross-functional meetings to align teams on account strategies and goals.
  • Monitored account performance metrics to ensure alignment with business objectives.
  • Resolved client issues promptly, fostering strong customer satisfaction and loyalty.
  • Negotiated contracts with major retailers on a national level.
  • Gathered and modeled sales data to uncover trends and adjust strategies to capitalize on latest information.
  • Participated in trade shows and conventions representing the company's products and services to prospective clients.
  • Provided timely customer service resolution for all escalated issues from national accounts.
  • Created detailed reports outlining sales goals achieved by each account manager on a monthly basis.
  • Generated new ideas for product offerings based on the needs of our advertisers and accounts

NSW Sales Manager

Southdown Press
North Sydney, NSW
06.1991 - 01.1994
  • Developed sales strategies to enhance market presence and drive revenue growth.
  • Trained and mentored sales teams to improve product knowledge and customer engagement.
  • Collaborated with marketing to create promotional materials for new product launches.
  • Analyzed market trends to identify opportunities for sales expansion and optimization.
  • Managed territory assignments to ensure coverage and maximize sales potential.
  • Conducted regular performance evaluations to assess team effectiveness and productivity.
  • Organized training sessions on sales techniques and customer relationship management systems.
  • Implemented feedback systems to gather insights from customers for service improvement.

Education

Cert 3 in Commercial Cookery

Bendigo Regional Institute of TAFE
Bendigo-Echuca, VIC
01-2019

High School Diploma -

St Josephs College
Echuca, VIC
12-1989

Bendigo Tafe
Bendigo, VIC

Skills

  • Menu development
  • Kitchen management
  • Food safety compliance
  • Inventory oversight
  • Culinary training
  • Guest relations

Timeline

Head Chef

Monkee & Co
02.2018 - Current

Director

Bended Elbow Pty Ltd - Blue Brick Hotel
03.2013 - 02.2018

Administrator

M & S Accounting
01.2010 - 01.2013

Owner

Dillmac Entertainment
01.1999 - 12.2009

National Accounts Manager

Pacific Magazines
02.1994 - 06.1998

NSW Sales Manager

Southdown Press
06.1991 - 01.1994

Cert 3 in Commercial Cookery

Bendigo Regional Institute of TAFE

High School Diploma -

St Josephs College

Bendigo Tafe

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Max McKenzie