Offering dedicated work approach and willingness to learn and grow in hands-on environment. Brings keen sense of responsibility and ability to quickly adapt to new tasks. Ready to use and develop physical stamina and teamwork skills in Laboring role.
Overview
7
7
years of professional experience
Work History
Laborer
Tony Revell Transport and Heavy Machinery
Midland Highway, Swanpool Victoria
07.2024 - Current
Loaded, unloaded, and moved material to and from storage and production areas.
Expanded skill set through continuous learning of new techniques, tools, and equipment related to laborer tasks.
Improved worksite efficiency by maintaining clean and organized work areas.
Performed general housekeeping and cleaning tasks.
Promoted a positive work environment by demonstrating strong teamwork and communication skills.
Ensured safety compliance through regular inspection of tools and equipment, reporting any issues promptly.
Apprentice Bricklayer
Ben Purday Bricklaying
Mansfield, VIC
01.2021 - 12.2023
Maintained a safe work environment by adhering to safety guidelines and using proper tools and equipment.
Demonstrated thorough knowledge of industry tools, techniques, equipment, and materials.
Delivered timely completion of projects by working diligently under the guidance of experienced Bricklayers.
Enhanced on-the-job learning by closely observing and assisting skilled Bricklayers in various tasks.
Developed strong work ethic through consistent punctuality, commitment to tasks assigned, and efficient time management practices during apprenticeship tenure.
Apprentice Butcher
Alpine Butchery
Mansfield, VIC
01.2018 - 12.2020
Cut, trimmed and ground meats such as beef, pork, and poultry to prepare for packaging and sale.
Maintained proper food safety standards by consistently sanitizing equipment and work surfaces throughout the day.
Assisted head butcher in maintaining a clean and organized workspace for efficient workflow.
Maintained and stocked display cases by transporting wrapped products from work area or cooler to display cases.
Prepared meat into forms ready for cooking by boning, tying, grinding, cutting, and trimming meats.
Observed and practiced butcher's role in audit and inspection process.