Summary
Overview
Work History
Education
Skills
Hobbies and Interests
Certification
Languages
Timeline
Generic
Md. Fahad Bin Kabir

Md. Fahad Bin Kabir

Willetton

Summary

Forward-thinking Industrial Engineer with hands-on experience performing quality troubleshooting system design and development. Solid knowledge of the practical application of engineering science and technology. Proven ability to manage multiple projects and meet critical deadlines.

Overview

10
10
years of professional experience
1
1
Certification

Work History

Assistant Manager, Industrial Engineering

Team Group (4A Yarn Dyeing Ltd.)
08.2020 - 01.2025
  • Outline manufacturing processes, protocols, and standards for optimum production
  • Design equipment and layouts based on manufacturing needs
  • Calibrate machinery and write operational documentation
  • Supervise work of junior industrial engineers
  • Strategic Planning & Project coordination
  • Make Operation break down with Thread & accessories Consumption
  • Pre-production Preparation
  • Lean Manufacturing
  • Established open lines of communication with team for feedback and suggestions.
  • Led weekly team meetings to discuss goals and review performance, fostering culture of continuous improvement.

IN Charge

Ajwah Bake & Pastry
03.2015 - 07.2017
  • Staff Management: By Hiring, training, and supervising restaurant staff (servers, cooks, hosts, etc.).
    Scheduling shifts and managing employee performance.
  • Customer Service: Ensuring excellent customer service by addressing complaints and feedback. Handling difficult or dissatisfied customers and resolving issues quickly.
  • Operations Management: Overseeing daily restaurant operations, ensuring smooth service.
    Ensuring health and safety regulations are met.
    Maintaining cleanliness and organization in the restaurant.
  • Inventory & Stock Control: Managing inventory, including ordering and stock control of food, beverages, and supplies.
    Minimizing waste and managing portion control to maintain profitability.
  • Financial Management: Monitoring financial performance, including budgeting, cost control, and sales tracking.
    Analyzing profit margins, adjusting pricing, and managing expenses.
  • Reporting: Preparing and presenting reports on restaurant performance to higher management or owners.
  • Problem-Solving and Decision-Making: Making quick decisions regarding staffing, customer issues, or operational challenges. Ensuring that all problems are addressed promptly and efficiently.

Education

Post Graduate Diploma - Garments Industry Management

Brac University
Mohakhali, Dhaka, Bangladesh
11-2023

B.Sc. In Textile Engineering - Apparel Manufacturing Technology

Daffodil International University
06.2017

Higher Secondary Certificate - Science

Lakshmipur Govt. College
01.2012

Secondary School Certificate - Science

Hazir Hat Millat Academy
01.2009

Skills

  • Customer service
  • Problem-solving
  • Staff training and development
  • Strategic planning
  • Team leadership
  • Decision-making

Hobbies and Interests

Travellig, Reading Noble, Playing Cricket

Certification

  • OSHA Certified
  • Fire Safety certification

Languages

English
Professional Working
Bengali
Native or Bilingual
Hindi
Limited Working

Timeline

Assistant Manager, Industrial Engineering

Team Group (4A Yarn Dyeing Ltd.)
08.2020 - 01.2025

IN Charge

Ajwah Bake & Pastry
03.2015 - 07.2017

B.Sc. In Textile Engineering - Apparel Manufacturing Technology

Daffodil International University

Higher Secondary Certificate - Science

Lakshmipur Govt. College

Secondary School Certificate - Science

Hazir Hat Millat Academy
  • OSHA Certified
  • Fire Safety certification

Post Graduate Diploma - Garments Industry Management

Brac University
Md. Fahad Bin Kabir