Summary
Overview
Work History
Education
Skills
Timeline
Generic

MD ABRAR JAWAT BHUYAN

Hoppers Crossing,VIC

Summary

Demonstrated ability to maintain cleanliness and organization in kitchen environments, ensuring a safe workspace. Engaged in food preparation tasks, including washing, chopping, and measuring ingredients, while adhering to established hygiene standards. Consistently followed sanitation protocols to minimize contamination risks and uphold compliance with health regulations. Experience in restocking shelves and assisting customers contributes to a well-maintained and customer-friendly environment.

Overview

1
1
year of professional experience
1
1
year of post-secondary education

Work History

Kitchen Hand

EL Jannah
Tarneit, Vic
02.2025 - Current
  • Maintained cleanliness and organization of kitchen areas to ensure a safe and efficient workspace.
  • Assisted in food preparation by washing, chopping, and measuring ingredients according to recipe specifications.
  • Followed health and safety standards to uphold hygiene practices, reducing risks of contamination and ensuring compliance.

Crew Member

Coles
WERRIBEE, VIC
07.2025 - 10.2025
  • Cleaned and sanitized designated areas, ensuring compliance with health and safety standards for optimal cleanliness.
  • Restocked shelves and displays, maintaining product availability and organized presentation for enhanced customer experience.
  • Assisted customers with inquiries and support, fostering a welcoming atmosphere and promoting positive shopping experiences.

Education

Bachelor of Science - IT

RMIT
City, Vic
02.2025 - 02.2026

Skills

  • Kitchen cleanliness
  • Food preparation
  • Hygiene compliance
  • Sanitation standards

Timeline

Crew Member

Coles
07.2025 - 10.2025

Kitchen Hand

EL Jannah
02.2025 - Current

Bachelor of Science - IT

RMIT
02.2025 - 02.2026
MD ABRAR JAWAT BHUYAN