Summary
Overview
Work History
Education
Skills
REFERENCE
Languages
Timeline
Generic

MD ALAUL HAQUE ARNOB

Lakemba,NSW

Summary

Cleaning Supervisor with extensive experience at THE HIGHLINE VENUE, specializing in employee training and health and safety compliance. Managed daily operations to improve team efficiency and ensure regulatory adherence. Expertise in waste management and client relations, delivering high-quality cleaning services while maintaining a safe environment.

Overview

1
1
year of professional experience

Work History

Cleaning Supervisor

THE HIGHLINE VENUE
BANKSTOWN, NSW
03.2025 - Current
  • Provided guidance and support to team members when needed or requested.
  • Created weekly schedules for staff members to ensure proper coverage in all areas.
  • Adhered to company policies and procedures while upholding safety standards in accordance with OSHA regulations.
  • Updated policies and procedures related to cleaning services in order to remain compliant with industry regulations.
  • Collaborated with management teams on various projects relating to facilities upkeep and hygiene.
  • Scheduled routine deep cleans for specific areas within the facility according to established guidelines.
  • Ensured compliance with state and federal laws pertaining to hazardous waste disposal methods and practices.
  • Assisted with training new employees on safety protocols, cleaning techniques, and job duties.
  • Managed daily cleaning operations and staff of up to 10 cleaners.

Cleaning Assistant

BIC CLEANING
SYDNEY, NSW
09.2024 - 12.2025
  • Provided assistance with laundry services for guests on a weekly basis.
  • Followed all health codes and regulations regarding the use of chemicals.
  • Swept, mopped and vacuumed floors to ensure cleanliness.
  • Dusted furniture and fixtures in assigned areas.
  • Stocked supplies such as soap, toilet paper and paper towels.
  • Cleaned bathrooms, including toilets, sinks and mirrors.
  • Responded promptly to requests from customers or staff members.

Cook

ORICCO RESTAURANT
DULWICH HILL, NSW
01.2025 - 03.2025
  • Managed inventory levels of ingredients and supplies necessary for daily operations.
  • Organized storage areas for efficient usage of space.
  • Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
  • Cleaned kitchen equipment, surfaces, utensils and dishes.
  • Resolved customer complaints regarding food quality or services provided.
  • Monitored stock levels of food items and ordered more when necessary.
  • Inspected kitchens for sanitary conditions before the start of each shift.
  • Provided guidance to junior cooks regarding food preparation methods and techniques.

Education

BBA - Entrepreneurship

SYDNEY MET
Sydney, NSW

Skills

  • Customer service
  • Employee training
  • Client relations
  • Waste management
  • Job tracking
  • Task delegation
  • Workload prioritization
  • Health and safety
  • Window cleaning
  • Mopping and buffing floors
  • Laundry operations
  • Health and safety compliance
  • Washing windows
  • Cleaning and sanitation
  • Supply inventory management
  • Quality improvements

REFERENCE

Md Ariful Haque

Operation manager

Major Security Pty Ltd

PH:0426162070

Email: ariful.haque6688@gmail.com

Languages

English
Professional
Bengali
Native/ Bilingual
Hindi
Professional
Urdu
Professional

Timeline

Cleaning Supervisor

THE HIGHLINE VENUE
03.2025 - Current

Cook

ORICCO RESTAURANT
01.2025 - 03.2025

Cleaning Assistant

BIC CLEANING
09.2024 - 12.2025

BBA - Entrepreneurship

SYDNEY MET

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MD ALAUL HAQUE ARNOB