MD NAZMUL ISLAM
Leppington,NSW
Summary
Proven Machine Operator at Snacks Brand, Australia, with a track record of enhancing production processes by streamlining workflow and reducing downtime. Demonstrates a strong work ethic and exceptional attention to detail, leading to improved product quality. Skilled in machinery operation and fostering team collaboration, significantly contributing to a positive and efficient work environment.
Overview
11
11
years of professional experience
Work History
Machine Operator
Snacks Brand ,Australia
03.2023 - Current
- Followed detailed instructions to operate machines with accuracy and produce quality products.
- Set up and adjusted equipment and properly configured machines for daily operation.
- Complied with company and OSHA safety rules and regulations.
- Trained new employees on proper machine operation, ensuring adherence to company standards and safety guidelines.
- Loaded raw materials into machines and unloaded finished products to keep manufacturing process running smoothly.
- Streamlined workflow by maintaining a clean and organized workstation, adhering to safety protocols.
- Collaborated with team members to optimize production processes and improve overall performance.
- Reduced downtime by conducting regular equipment inspections and identifying necessary repairs.
- Ensured accurate documentation of production data for analysis and continuous improvement efforts.
Restaurant Owner
Enzos Cucina
01.2019 - 02.2022
- Managed payroll, daily deposits, and cost controls.
- Supervised daily restaurant operations, ensuring smooth workflow and timely resolution of any issues that arose.
- Set employee schedules, delegated work, and monitored food quality and service performance.
- Maintained positive relationships with local community and government officials.
Truck Driver
Bingo
01.2018 - 01.2019
Team Leader
Guzman Y Gomez
02.2013 - 02.2017
- Set performance expectations for the team, monitoring progress towards goals and providing constructive feedback as needed.
- Empowered team members by delegating responsibilities according to individual strengths and areas of expertise.
- Managed conflict resolution among team members, fostering a positive and collaborative work environment.
- Maintained an inclusive and diverse team culture, promoting respect and understanding among all members.
Food Process Worker
Adriano Pvt
04.2014 - 02.2015
Education
Certificate 3&4 in Hospitality Management - Hospitality Management
Metro College
Sydney 03.2013
Masters of Accounting - Business
Federation University Australia
Ballarat, VIC01.2012
BBA - Business Administration
University of Chittagong
Bangladesh02.2009
Skills
- Strong Work Ethic
- Good Communication
- Attention to Detail
- Machinery Operation
Timeline
Machine Operator
Snacks Brand ,Australia
03.2023 - Current
Restaurant Owner
Enzos Cucina
01.2019 - 02.2022
Truck Driver
Bingo
01.2018 - 01.2019
Food Process Worker
Adriano Pvt
04.2014 - 02.2015
Team Leader
Guzman Y Gomez
02.2013 - 02.2017
Certificate 3&4 in Hospitality Management - Hospitality Management
Metro College
Masters of Accounting - Business
Federation University Australia
BBA - Business Administration
University of Chittagong
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