Summary
Overview
Work History
Education
Skills
Timeline
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Meg Few

Melbourne

Summary

Widely respected as a natural leader, I bring over 13 years experience of high level hospitality and operational experience and a reputation for intelligence, strength under pressure, and relentless drive. I'm not just operationally sharp - I am deeply strategic, commercially focused, and known for getting results while lifting everyone around me. I lead with purpose, clarity and high emotional intelligence, earning the trust and admiration of my teams, peers and more senior leaders. I have managed large venues overseeing massive annual turnovers whilst building high performance teams from scratch. I thrive in fast paced environments where leadership matters. Whether its tightening operations, transforming culture, growing revenue or navigating the unexpected, I bring solutions, energy and a reputation for raising the bar.

Overview

11
11
years of professional experience

Work History

Venue and Operations Manager, Licensee Holder

Australian Venue Company
11.2022 - Current

Two Venues:

Trinket & State of Grace

  • Hold full accountability for all venue operations including P&L management, team leadership, compliance and service delivery across multi storey venues.
  • Deliver large weekly revenue through structured sales initiatives, upselling strategies and sharp financial controls.
  • Drive cost management through strategic labour forecasting, strict COGS control, stock variance reduction and procurement efficiencies.
  • Reduced labour % by implementing dynamic rostering models based on trends and analytics.
  • Developed and lead a large team with robust performance frameworks, succession planning and cross training.
  • Lead compliance readiness for RSA, OHS and licensing.
  • Partnered with Head Office on group wide and venue specific activations and pilot programmes, contributing key insights for rollout.
  • Championed high level reporting including financial year budget reviews, P&L commentary, variance analysis and forecasting.
  • Trained and developed multiple junior managers into senior leaders, contributing to AVC's internal leadership pipeline.

Customer Success Lead

Shield Safety Group
10.2021 - 11.2022
  • Led a large portfolio of hospitality and retail clients, ensuring successful onboarding, implementation, and ongoing success with software.
  • Utilised CRM platforms (Salesforce & Hubspot) to manage client relationships, monitor engagement and track customer health scores.
  • Consistently achieved and exceeded KPI's including CSAT, product adoption goals, client retention benchmarks and risk assessments completion targets.
  • Designed and delivered customised training sessions both virtual and in person to ensure effective rollout.
  • Collaborated cross functionality with product and tech teams to relay client feedback and shape user experience improvements and software upgrades.
  • Identified upsell and expansion opportunities through data led client reviews, resulting in increased product adoption and service renewals across accounts.

Venue Manager, Personal License Holder

202 Kitchen - Manchester Hall
08.2020 - 10.2021

Launch and strategic growth of new high profile venue

  • Spearheaded the full launch of new concept venue, overseeing design input, operational set up, recruitment and financial modelling.
  • Built all venue systems from the ground up including SOPs, budget forecasting, staff recruitment and onboarding, supplier section and booking systems.
  • Delivered strong commercial results early, hitting revenue targets within 60 days and maintaining profitability.
  • Recruited and trained a full venue team of 70 including FOH and BOH, implemented training pathways and built a culture of accountability and service excellence.
  • Designed and executed marketing plans including influencer engagement, digital campaigns & cross promos.
  • Maintained full oversight of venue compliance including council permitting, licensing, RSA and COVID safe regulations.
  • Established solid relationships with suppliers, negotiating competitive pricing.
  • Full P&L ownership across all department, consistently maintaining labour and COGS within budget ranges.

Duty Manager

Australian Venue Company
05.2019 - 08.2020
  • Oversaw all operational aspects during high volume, including team deployment, service quality, incident response and guest satisfaction in a flagship venue.
  • Supported the Venue Manager with budget tracking, daily financial reporting and variance investigation for labour and stock.
  • Coordinated daily team briefs, shift structures, and FOH/BOH handovers.
  • Responsible for weekly stocktake counting, inputting and reporting.
  • Managed complex floor plans and service flows during major events and functions.
  • Recognised for strong leadership presence and was appointed as mentor for new Duty Managers.

Bar Manager

Junkyard Golf Club
09.2017 - 05.2019
  • Led day to day operations of one of Manchester's busiest venues, managing a high performing team across multiple bars.
  • Recruited, trained and coached a large team, building a great team culture that consistently delivered exceptional standards.
  • Oversaw all bar financials including stock control, inventory management, wastage reporting, supplier negotiation, and daily cash handling procedures.
  • Designed and executed creative, rotating drinks menus that incorporated seasonal trends.
  • Implemented upselling strategies and incentives that directly lifted revenue.
  • Developed structured SOPs.
  • Ensured full legal compliance with licensing laws.

Assistant General Manager

Zizzi
09.2015 - 09.2017

Assistant General Manager

Caffe Nero
08.2014 - 09.2015

Education

Bachelor of Science - Music Business - 1st Class Honours

University of Central Lancashire
United Kingdom

Skills

  • Full P&L ownership
  • Budgeting & Forecasting
  • Strategic Venue Operations
  • Labour Planning & Optimisation
  • Cost Control & Procurement
  • Team Leadership & Development
  • KPI & Performance Management
  • Multi Site Co-ordination
  • Compliance, Licensing and RSA
  • Customer Retention & Service Delivery
  • CRM Platform Usability
  • Risk Assessments & Safety Audits
  • Event & Function Execution
  • Strong Financial Acumen
  • Stakeholder Engagement & Reporting

Timeline

Venue and Operations Manager, Licensee Holder

Australian Venue Company
11.2022 - Current

Customer Success Lead

Shield Safety Group
10.2021 - 11.2022

Venue Manager, Personal License Holder

202 Kitchen - Manchester Hall
08.2020 - 10.2021

Duty Manager

Australian Venue Company
05.2019 - 08.2020

Bar Manager

Junkyard Golf Club
09.2017 - 05.2019

Assistant General Manager

Zizzi
09.2015 - 09.2017

Assistant General Manager

Caffe Nero
08.2014 - 09.2015

Bachelor of Science - Music Business - 1st Class Honours

University of Central Lancashire
Meg Few