Summary
Overview
Work History
Education
Skills
Availability
Timeline
Barista

Megha Sharma

Chef
Melbourne,VIC

Summary

I am a hardworking and responsible person who loves to meet new challenges. I feel comfortable working with team as well as in taking own initiative. Looking ahead for an opening that can make good use of my talents and skills and to give me good exposure to expand my knowledge. I am confident, sincere and skilled in languages such as English, Hindi and Punjabi. I am a qualified Chef and currently looking for a new and exciting position. I have worked in several Cafes and Restaurants where I gained the knowledge to be a reliable and solid professional. I have many skills relating to hospitality industry and currently looking for a new position. I am able to adjust to a new environment with confidence and ease, bringing with me my skills to share with others and to meet the expectations of new employers. My experience is extensive and I have been fortunate enough to work with talented and professional Chefs and hospitality providers.

Overview

3
3
year of professional experience

Work History

Café All-Rounder / Barista

Muffin Break
  • 1 year working as a café all-rounder as well as barista.

Fast Food Worker

Oporto
  • Worked at Oporto fast food restaurant.

Café Worker

  • Worked at a café in Docklands.

Kitchen Hand

  • Worked as kitchen hand at a Korean restaurant.

Barista / Café All-Rounder

Mocca Mojo Café
  • Worked as barista and café all-rounder at Mocca Mojo Café.

Chef

Nataliyas Cafe
  • Worked as a chef in a café in Hampton.

Chef

Courtyard Cafe
  • Managed food preparation tasks during high-volume service periods, ensuring all orders were executed in a timely manner without sacrificing quality or presentation standards.
  • Trained kitchen staff to perform various preparation tasks under pressure.
  • Planned and directed high-volume food preparation in fast-paced environment.
  • Managed inventory levels effectively, resulting in reduced food waste and cost savings for the establishment.

Sous Chef

Volt Cafe
01.2023 - 06.2024
  • Managed food preparation tasks during high-volume service periods, ensuring all orders were executed in a timely manner without sacrificing quality or presentation standards.
  • Trained kitchen staff to perform various preparation tasks under pressure.
  • Managed inventory levels effectively, resulting in reduced food waste and cost savings for the establishment.
  • Played a key role in achieving positive health inspection results by maintaining strict compliance with all relevant guidelines and regulations throughout daily operations.
  • Mentored junior kitchen staff, fostering a collaborative work environment that improved overall team performance.
  • Ensured consistent quality control of all dishes leaving the kitchen, resulting in a reputation for excellence among patrons.
  • Plated every dish with attractive flair to meet strict restaurant standards and maintain stellar business reputation.
  • Participated in menu planning meetings, offering creative input that led to new signature dishes garnering rave reviews from guests.
  • Maintained open lines of communication with front-of-house management teams to address any potential issues before they escalated into larger problems affecting overall guest satisfaction levels.
  • Maintained strict adherence to dietary restrictions, crafting creative alternatives that catered to diverse customer needs.
  • Led kitchen team during high-volume service times, ensuring seamless operation and guest satisfaction.

Education

Certificate 3 in Commercial Cookery -

Unknown

Certificate 4 in Commercial Cookery -

Unknown

Diploma of Hospitality -

Unknown

MBA -

LPU (India)

Bachelor of Sciences -

Unknown

Skills

  • Friendly and outgoing
  • Team Player
  • Cash Handling
  • Opening and closing duties
  • Active listener
  • Cleanliness
  • Exceptional customer service

Availability

Available 5 days a week

Timeline

Sous Chef

Volt Cafe
01.2023 - 06.2024

Café All-Rounder / Barista

Muffin Break

Fast Food Worker

Oporto

Café Worker

Kitchen Hand

Barista / Café All-Rounder

Mocca Mojo Café

Chef

Nataliyas Cafe

Chef

Courtyard Cafe

Certificate 3 in Commercial Cookery -

Unknown

Certificate 4 in Commercial Cookery -

Unknown

Diploma of Hospitality -

Unknown

MBA -

LPU (India)

Bachelor of Sciences -

Unknown
Megha SharmaChef