Melanie Bennett

• Placed orders to restock items before supplies ran out.
• Maintained high standards of cleanliness and sanitation in the kitchen, meeting or exceeding health department requirements.
• Inspected freezer and refrigerator daily to check and maintain proper temperatures.
• Maintained high food quality standards by checking delivery contents to verify product quality and quantity.

• Self-motivated, with a strong sense of personal responsibility.
• Worked effectively in fast-paced environments.
• Skilled at working independently and collaboratively in a team environment.
• Proven ability to learn quickly and adapt to new situations.
• Handling of orders
• Service and pull down of kitchen
• Reviewing menu
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Seasonal work

Filled in for 3 weeks at a time every 3 months

Made menu

Ordered food

Prepare meals served meals

Cleam kitchen at end of day

• Commercial and domestic cleaning

• Kitchen Duties, Customer Services

• Reception Duties, Kitchen Duties, Table servers

• Kitchen duties

• Commercial Cleaning, Reception Duties

• Receptionist Duties

• Dental Duties

• Customer servers