Hardworking and reliable with customer service. Highly skilled at meeting needs of diverse customers while keeping calm and maintaining professionalism. Offering excellent communication and teamwork abilities. Highly organized, proactive and punctual with team-oriented mentality.
Relayed orders to service bar and kitchen via point-of-sale register system.
Served high volume of tables at once and simultaneously supervised serving staff.
Helped customers find specific products, answered questions and offered product advice.
Maintained accuracy while handling payments, giving change and printing receipts for customers.