Michael Byng

• Promoted a safe working environment through adherence to OSHA regulations and company safety policies.

• Adjusted and maintained plant equipment for safety and performance.

• Managed staff scheduling for optimal coverage, ensuring efficient operations during peak hours.

• Continuously monitored industry trends, adapting department offerings to align with evolving consumer preferences for healthy eating options.
• Worked closely with store management to develop strategies that aligned with overall company goals while maximizing profitability within the fresh produce division.

• Assisted customers in making informed decisions, recommending appropriate products based on their preferences and dietary needs.

Assisted customers in making informed decisions, recommending appropriate products based on their preferences and dietary needs.

Assisted customers in making informed decisions, recommending appropriate products based on their preferences and dietary needs.

Assisted customers in making informed decisions, recommending appropriate products based on their preferences and dietary needs.

Assisted customers in making informed decisions, recommending appropriate products based on their preferences and dietary needs.

• Completed on-time deliveries by choosing best and most efficient routes.