Milly Parker
Newcastle ,NSW
Summary
Experienced kitchen professional with a strong background in food preparation, cooking, and maintaining high standards of cleanliness and organization. Skilled at working efficiently in fast-paced environments while collaborating seamlessly with team members to ensure smooth kitchen operations. Known for adaptability, attention to detail, and commitment to delivering quality dishes within tight timelines. Strong communicator with a positive attitude, always striving to contribute to the success of the team and overall kitchen performance
Overview
4
4
years of professional experience
Work History
Commis Chef
Local Connections
The University Of Newcastle
09.2024 - Current
- Monitored stock levels of ingredients and kitchen supplies.
- Prepared workstations with ingredients and tools to increase efficiency.
- Cleaned and sanitized work areas, utensils, and equipment used for cooking.
- Adhered to established standards for product presentations, flavor profiles, and plate design set forth by Head Chef.
Apprentice Chef
Local Connections
The University Of Newcastle
09.2024 - 10.2025
Apprentice Chef
Signal box
Newcastle
02.2024 - 09.2024
Apprentice Chef
Belmont 16s
Newcastle
01.2022 - 01.2024
Education
Certificate III in Commercial Cookery -
TAFE NSW
NSW01-2024
High School Diploma -
St Mary’s Catholic College
01-2021
TAFE NSW Statement in Youth Engagement, Learning Engagement, Vocational Tasters, Introduction To The -
TAFE NSW
NSW01-2021
Skills
- Food preparation
- Inventory management
- Station setup
- Sanitation procedures
- Plate presentation
- Recipe following
- Knife skills
Accomplishments
- 2024 & 2023 Hunter Culinary Association Food Fight Apprentice
- 2023 & 2024 Brett Graham Scholarship selected to participant
- 2022 Hunter Culinary Association Scholarship Runner-Up
References
Chef Leigh Boys
Head Chef | Local Connections
Email: leigh.boys@newcastle.edu.au
Ph : 0434128022
Chef Ben way
Sous chef | Local Connections
Ph : 0405486620
Timeline
Commis Chef
Local Connections
09.2024 - Current
Apprentice Chef
Local Connections
09.2024 - 10.2025
Apprentice Chef
Signal box
02.2024 - 09.2024
Apprentice Chef
Belmont 16s
01.2022 - 01.2024
Certificate III in Commercial Cookery -
TAFE NSW
High School Diploma -
St Mary’s Catholic College
TAFE NSW Statement in Youth Engagement, Learning Engagement, Vocational Tasters, Introduction To The -
TAFE NSW
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