Minh Dinh
MCEC
St Albans,VIC
1
year of professional experience
1
Certification
Diligent Cook possessing excellent cooking skills and strong knowledge of food safety. Proficient in maintaining well-stocked, organized and clean kitchen areas to maximize productivity. Dedicated team player with punctual nature and open communication style dedicated to working hard and quick learning.
Work History
Cook's Assistant
3 Years 3 Months- Worked with chef to prepare daily food specials and other supplies.
- Prepared food orders to support waitstaff and other team members.
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Followed recipes closely for consistent taste, quality and presentation.
Cook's Assistant
3 Years 4 Months- Worked with chef to prepare daily food specials and other supplies.
- Set up and prepared for large function
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Prepped ingredients using blenders, mixers and slicers to achieve recipe requirements.
- Set up and prepared for large function
Cook
3 Months- Handled and stored food to eliminate illness and prevent cross-contamination.
- Prepared meals from scratch using authentic, popular recipes to generate repeat business.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction and repeat business.
- Washed, peeled and cut fruits and vegetables in advance to save time on food preparation.
Education
Certificate III in Commercial Cookery
Skills
organise workflow
familiar with kitchen environment
Plating and Presentation
Ingredient Preparation
Cooking and making sushi
Hot and Cold Foods
Kitchen Equipment Operation
understand food safety
Certification
RSA
Certificate III in Commercial Cookery
Timeline
Cook's Assistant
Izakaya Hosaku
08.2023 - CurrentRead More
Cook's Assistant
MCEC
07.2023 - CurrentRead More
Cook
Shinobi Sushi
03.2023 - 06.2023Read More
Victoria University
Certificate III in Commercial Cookery
Read More