Summary
Overview
Work History
Education
Skills
Timeline
Generic

Minh Hieu Le

Croydon,SA

Summary

Completes efficient and well-organized stock replenishment with appealing displays to drive sales. Smoothly locate and palletize desired stock to support timely floor stocking. Driven and team-oriented with good sense of business and customer needs. Enthusiastic individual experienced in stocking shelves for variety of organizations. Offering engaging and pleasant personality combined with background building customer relationships. Reliable Butcher willing to work long hours and all shifts. Responsible and knowledgeable individual with knack for cutting and wrapping fresh meat of multiple varieties. In-depth knowledge of butcher's cutlery and powered equipment, including electric grinders and band saws.

Competent Apprentice Meat Cutter possessing strong knife skills, excellent customer service abilities and 1.5 years of experience in meat cutting and processing. Talented at mixing, tenderizing, preparing and packaging meat products. In-depth knowledge of maintaining appropriate temperatures of meats.


Overview

5
5
years of professional experience

Work History

Cashier, Stocker, Butcher, Forklift Operator

Thuan Phat Supermarket Croydon
01.2019 - Current
  • Cashier and Stocker:
  • Unloaded, sorted and stocked merchandise according to store layout and product placement.
  • Maintained effective team member communication.
  • Greeted customers entering store and responded promptly to customer needs.
  • Built relationships with customers to encourage repeat business.
  • Answered customer questions and provided detailed product information.
  • Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
  • Worked flexible schedule and extra shifts to meet business needs.
  • Welcomed customers and helped determine their needs.
  • Consistently lifted materials weighing as much as 20kg- 25kg.
  • Placed products in correct storage locations to keep stock areas organized and inventory counts accurate.
  • Forklift operator:
  • Operate forklift to load or unload stocks when truck arrives
  • Operated forklift in compliance with OSHA guidelines and organizational policies.
  • Operated equipment safely and efficiently to prevent damage to items and avoid injuries.
  • Unloaded and stacked materials by raising and lowering lifting devices.
  • Transported goods between warehouse locations according to shipment and storage needs.
  • Butcher:
  • Cut, trimmed and ground meats such as beef, pork, and poultry to prepare for packaging and sale.
  • Complied with food safety, hygiene and sanitation regulations for safe food preparation.
  • Operated commercial-grade butchery equipment such as band saws, grinders and slicers.
  • Adhere to safety and cleanliness standards and maintained equipment.
  • Trimmed fat and removed bones for high-quality, well-presented cuts of meat.
  • Wrapped meat produce to maintain quality, freshness and condition.

Education

No Degree -

Woodville High School
Woodville, SA
01.2017

Skills

  • Cash Register Systems
  • Time Management Skills
  • Verbal and Written Communication
  • Staff Training
  • Stocking and Replenishing
  • Credit and Cash Transactions
  • Product and Service Sales
  • Forklift Operation
  • Credit and Cash Transactions
  • Order Picking and Processing
  • Loading and Unloading
  • Safe Work Practices
  • Hand-Eye Coordination
  • Credit and Cash Transactions
  • Deboning meat

Timeline

Cashier, Stocker, Butcher, Forklift Operator

Thuan Phat Supermarket Croydon
01.2019 - Current

No Degree -

Woodville High School
Minh Hieu Le