Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Minh Quynh Trinh

Sydney,NSW

Summary

Dependable restaurant waitress successful inproviding fast, high-quality customer service to guests in restaurant settings. Adaptable professional with expertise in personnel development, team collaboration and resolving issues with customers, waitstaff and management. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level restaurant waitress position. Ready to help team achieve company goals.

Overview

1
1
year of professional experience

Work History

Restaurant Waitress

Pho Co Restaurant
02.2023 - 09.2023


  • Explained menu items and suggested appropriate options for food allergy concerns.
  • Served food and beverages promptly with focused attention to customer needs.
  • Maintained clean and organized dining areas to uphold restaurant hygiene standards.
  • Completed credit payments via card processing systems.
  • Processed orders and sent to kitchen employees for preparation.

Kitchen Hand

Pho U Vietnamese Restaurant
04.2023 - 06.2023
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Chopped vegetables, cut up fruit, and prepared sauces when kitchen staff was busy.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Transported food items from storage areas to kitchen for prepping.

Education

Lead College
Sydney

Skills

  • Billing and Payment Processing
  • Collaborative Relationships
  • Customer Preferences
  • Mixed Drinks
  • Opening and Closing Procedures
  • Customer Service and Rapport
  • Food and Beverage Pairings

Languages

English
Professional Working
Vietnamese
Native or Bilingual
Chinese (Mandarin)
Elementary

Timeline

Kitchen Hand

Pho U Vietnamese Restaurant
04.2023 - 06.2023

Restaurant Waitress

Pho Co Restaurant
02.2023 - 09.2023

Lead College
Minh Quynh Trinh