Summary
Overview
Work History
Education
Skills
Timeline
Generic

MINSEOK BOK

Concord ,NSW

Summary

Dependable Cook with expertise preparing foods in fast-paced settings.

Talented cook with excellent experience in fast-paced kitchen enviornments

I am still studying about cook and English every single day both college and home both before working and after working

Overview

6
6
years of professional experience

Work History

Cook

Seoul Ria
12.2021 - 05.2022
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • I was in charge of hot food section in this Korean restaurant

Cook

Raihong
01.2020 - 09.2020
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • I was in charge of knife section in this Korean style Chinese restaurant
  • Cook and work based on my own task list

Military Cook

Korean Army
12.2017 - 09.2019
  • Adjusted recipes based on ingredient availability or military members request
  • plan and prepare 3 meals in a day for other military members
  • cook every Korean menu according to recipe and I served my own menu sometimes based on military officer's permission
  • clean the kitchen after service, and operate and maintain kitchen equipment based on Korean army policy

Cook

BBQ CITY
07.2016 - 07.2017
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • I was in charge of hot food section in this restaurant

Education

Certificate IV - Certificate IV of Commercial of Cookery

Australian International College
Sydney, NSW
04.2025

Skills

  • Cutting Techniques
  • Food Preparation and Safety
  • Condiment Refilling
  • Industry Trends

Timeline

Cook

Seoul Ria
12.2021 - 05.2022

Cook

Raihong
01.2020 - 09.2020

Military Cook

Korean Army
12.2017 - 09.2019

Cook

BBQ CITY
07.2016 - 07.2017

Certificate IV - Certificate IV of Commercial of Cookery

Australian International College
MINSEOK BOK