Mirajul Alam

Active Assistant Chef with expertise in cooking international cuisines. Superior knowledge of using quality ingredients and inventory management. Excellent time management and communication skills to cook quality food in accordance to set recipes. Safety-conscious Trainee Chef eager to learn and ready to take on kitchen tasks of all size and specialty. Well-trained in kitchen hygiene, assisting multiple levels of culinary operations with diverse skillset and willingness to share expertise with others. Fast learner with flexibility in execution of evolving culinary needs at moment's notice. Creative cooking with ambition to establish versatile culinary skillset. Energetic and flexible employee with focus despite chaotic kitchen environments. Receptive learner with growth mindset and tenacity to expand and build culinary skills.