Miriam Dang

* Part time school cleaner focusing in cleaning classrooms, toilets, offices and removing rubbish.

*Meet with other cleaners to plan and delegate work

*Assist in supporting other cleaners who are off work by cleaning their areas.

*Attend annual cleaners training with the state school advisor

*Have knowledge in different cleaning chemicals used in school and where to ue them

* Work relationship between teachers, cleaners an d other school staff on what to do

* Operated hand tools in preparing roller door bars, springs and hubs for the next production process.

* Factory clean up every Fridays

*Daily machine and work bench clean and set up

*Attend daily toolbox meetings with the team

• Achieved 95% production line uptime for Snack & Chocolate Production, driving efficiency and resource optimization.
• Contributed to the development of a robust Preventative Maintenance system, ensuring sustained performance of production equipment.
• Create work orders for schedule maintenances, breakdown maintenances, safety and other general maintenances within and around the factory.
• Created critical mechanical spare parts listing for the major machines within the biscuits, snacks and chocolates factory
• Part take in monthly stock takes
• Receipt invoices in Syspro for spare parts and inventory
• Raise Purchase Requisitions in Syspro for spare parts and inventory
• Part take in site and factory projects
• Managed contractors onsite
• Part take in annual budget planning for the factory
• Attend daily production meetings and provide feedbacks on maintenances and projects
• Attend and lead daily maintenance meetings with the team
• Participate in monthly quality audits
• Participate in external audits
• Prepare timesheets for employees for payroll processing
• Involve in new staff interviews and recruitment
• Induction of new staffs

• Streamlined daily operations, improving process efficiency in storage, handling, and transfer processes.
• Implemented risk management plans, identifying key risks and hazards.
• Partake in cost-reduction initiatives, optimizing resource dynamics within the company.
• Provided comprehensive support in operations administration, ensuring employee concerns were promptly addressed.

• Spearheaded LPG storage and handling operations, ensuring efficient installation of product storage and transfer systems.
• Expertise in LPG Fire Fighting Systems, contributing to enhanced safety measures and risk mitigation.
• Successfully managed CAPEX projects, optimizing resource allocation and budget adherence for strategic growth.
• Attend toolbox meetings
• Manage contractors
• Prepare pre-start checklists, JSAs, Scope of works

• Completed a rigorous 10-week industrial training program, fulfilling Mechanical Engineering Department graduation requirements.
• Gained comprehensive insights into workplace dynamics within the food and beverage sector.
• Achieved foundational knowledge of technical trade practices pertinent to the Fast-Moving Consumer Goods (FMCG) industry.