Mitchell Doorey
Horningsea Park,NSW
Summary
Energetic Crew Member offering outstanding skills in customer service, food safety and inventory restocking. Well-trained in operating kitchen equipment to prepare food and complete sales. Customer-focused food service worker devoted to meeting team and customer needs. Also offers great communicational skills and takes initiative as proven with quality leadership skills.
Overview
3
3
years of professional experience
Work History
Crew Member
McDonald's
Carnes Hill, NSW
04.2020 - Current
- Provided excellent customer service by greeting customers and meeting quality expectations.
- Assisted other team members to achieve goals.
- Took orders, prepared meals
- Collaborated with team members to complete orders.
- Kept food preparation area, equipment and utensils clean and sanitary.
- Prepared and cooked food orders for customers by noting customizations and portion sizes.
- Became familiar with products to answer questions and make suggestions.
- Worked well with teammates and accepted coaching from management.
- Prepared products following restaurant, health, and safety standards and procedures.
- Replenished condiments, beverages and supplies while maintaining the cleanliness of service areas.
- Kept kitchen, counter and dining areas cleaned and sanitized.
- Prepared recipe ingredients by washing, peeling, cutting and measuring.
- Inspected kitchen equipment and appliances every time in a shift to verify functional operation
Crew Member
McDonald's
Edmondson Park, NSW
05.2019 - 03.2020
- Provided excellent customer service by greeting customers and meeting quality expectations.
- Assisted other team members to achieve goals.
- Took orders, prepared meals
- Collaborated with team members to complete orders.
- Worked well with teammates and accepted coaching from management.
- Prepared products following restaurant, health, and safety standards and procedures.
- Kept food preparation area, equipment and utensils clean and sanitary.
- Became familiar with products to answer questions and make suggestions.
- Replenished condiments, beverages and supplies while maintaining the cleanliness of service areas.
- Kept kitchen cleaned and sanitized.
- Cooked batches of food according to standard recipes.
- Inspected kitchen equipment and appliances every time in a shift to verify functional operation
Education
High School Diploma -
Westfields Sports High School
Fairfield West, NSW12.2022
Skills
- Collaboration and Teamwork
- Inventory Management
- Packaging and Labeling
- Special Orders and Dietary Restrictions
- Managing Orders and Deliveries
- Adaptability and Flexibility
- Stocking and Replenishing
- Dependable and Cooperative
- Critical Thinking
- Stocking and Replenishment
- Teamwork and Collaboration
Timeline
Crew Member
McDonald's
04.2020 - Current
Crew Member
McDonald's
05.2019 - 03.2020
High School Diploma -
Westfields Sports High School