Summary
Overview
Work History
Education
Skills
Age
Timeline
Server
Monica De Snoo

Monica De Snoo

Armadale,WA

Summary

Motivated server with engaging personality and flexible approach. Upbeat, friendly and able to anticipate customer needs in order to facilitate enjoyable dining experiences. Strong work ethic with willingness to take initiative.

Responsible food worker offering proven skills maintaining clean kitchens and promoting customer satisfaction through exceptional service. Dedicated to completing fast-paced work and properly handling food. Service-driven team player good at connecting with people resulting in repeat customers.

Experienced Fast Food Service Worker knowledgeable about batch cooking, food safety and nutrition. Strong track record of reliability, accuracy and efficiency in all tasks. Maintains superior performance in both individual and team-focused duties.

Overview

4
4
years of professional experience

Work History

Fruit Picker

Raeburn Orchards
Roleystone, WA
12.2021 - Current
  • Harvested fruit by grasping, twisting, pulling, shaking trees and vines to separate crop from plant.
  • Selected fruit to be harvested by studying size, shape, and color.
  • Picked and arranged fruit following specified instructions.

Server

Anatolya Kebabs And Grill
Armadale, WA
09.2021 - Current
  • Upsold high-profit items such as appetizers and mixed drinks to enhance sales numbers.
  • Used slow periods to restock supplies, ice, trays and delivery bags.
  • Explained menu items and suggested appropriate options for food allergy concerns.
  • Cultivated warm relationships with regular customers.
  • Quickly and clearly communicated dining orders to kitchen staff, directing attention to special requests or dietary restrictions.
  • Collected payment for food and drinks served, balanced cash receipts and maintained accurate cash drawer.
  • Processed orders and sent to kitchen employees for preparation.
  • Resolved guest and employee complaints to maintain complete customer satisfaction and workforce effectiveness.
  • Maintained thorough menu knowledge to sufficiently answer questions regarding menu item sourcing, ingredients and cooking methods.
  • Printed dining checks with total due, collected payment and offered receipts to complete transactions.
  • Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals and walk-in business.
  • Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.
  • Answered customers' questions, recommended items and recorded order information.

Server

McDonald's
Kelmscott, WA
09.2020 - 12.2021
  • Replenished food items, paper products and canned goods to keep pantry well-stocked during busy periods.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Used slow periods to restock supplies, ice, trays and delivery bags.
  • Kept register accurate through correct billing, payment processing and cash management practices.
  • Explained menu items and suggested appropriate options for food allergy concerns.
  • Cultivated warm relationships with regular customers.
  • Noted special patron requests and followed up with kitchen to confirm delivery.
  • Asked customers for feedback, solved problems and filled drinks throughout meal.
  • Quickly and clearly communicated dining orders to kitchen staff, directing attention to special requests or dietary restrictions.
  • Maintained thorough menu knowledge to sufficiently answer questions regarding menu item sourcing, ingredients and cooking methods.
  • Answered customers' questions, recommended items and recorded order information.

Server

Wedding Dinners And Receptions
Armadale, WA
11.2017 - 11.2019
  • Arranged and prepared tables for customers to offer memorable experiences to guests and foster repeat business.
  • Replenished food items, paper products and canned goods to keep pantry well-stocked during busy periods.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Used slow periods to restock supplies, ice, trays and delivery bags.
  • Explained menu items and suggested appropriate options for food allergy concerns.
  • Cultivated warm relationships with regular customers.
  • Inspected dishes and utensils for cleanliness.
  • Maintained order efficiency and accuracy through clear communication with kitchen staff, earning numerous recommendations from satisfied customers.
  • Processed orders and sent to kitchen employees for preparation.
  • Carried out complete opening, closing and shift change duties to keep restaurant working efficiently and teams ready to meet customer needs.
  • Moved and set up seating, prepared extra silverware and notified kitchen prior to arrival of large groups.
  • Maintained thorough menu knowledge to sufficiently answer questions regarding menu item sourcing, ingredients and cooking methods.
  • Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals and walk-in business.
  • Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.
  • Presented menus to patrons promptly after seating and answered questions about menu items, making recommendations upon request.

Education

Bachelor of Arts - Music Performance

Edith Cowan University
Perth, WA
2024

High School Diploma -

John Calvin Christian College
Armadale, WA
11.2020

Skills

  • Hand harvesting
  • Cherry Picker equipment use
  • Active Listening
  • Honest and Ethical
  • Inventory Stocking
  • Customer Transactions
  • Payment Processing
  • Customer Relations
  • Cash Register Operations

Age

18; 20th September 2003

Timeline

Fruit Picker

Raeburn Orchards
12.2021 - Current

Server

Anatolya Kebabs And Grill
09.2021 - Current

Server

McDonald's
09.2020 - 12.2021

Server

Wedding Dinners And Receptions
11.2017 - 11.2019

Bachelor of Arts - Music Performance

Edith Cowan University

High School Diploma -

John Calvin Christian College
Monica De Snoo