I’m eager to bring my passion for pastry craftsmanship and dedication to culinary excellence to the role of Commis Pastry Chef. With a solid academic background in diverse culinary settings, I’ve honed my skills in pastry preparation, presentation, and teamwork. I am enthusiastic about contributing to a dynamic pastry team, assisting in daily tasks, and ensuring the consistent quality of baked goods. With a strong desire for continuous learning, I look forward to growing and innovating in the pastry field while supporting the success of the team.