Crew Member
KFC
Wagga Wagga, NSW
05.2025 - 06.2025
- Maintained cleanliness of kitchen and dining areas to ensure a welcoming environment.
- Assisted in inventory management by restocking supplies as needed during shifts.
- Followed health and safety guidelines to promote a safe work environment for all staff.
- Participated in training sessions to learn new menu items and improve service skills.
- Served food quickly for positive guest experiences.
- Completed opening and closing tasks such as setting up workstations, cleaning surfaces and restocking supplies.
- Cleaned restaurant area by sweeping floors, wiping tables and emptying trash receptacles.
- Resolved customer complaints in a professional manner.
- Packaged menu items into bags or trays and placed drink orders into carriers.
- Followed all safety guidelines while operating equipment such as slicers, fryers and ovens.
- Packed fast food products in approved containers, cups, and bags.
