Summary
Overview
Work History
Education
Skills
refrence
Timeline
Generic

Mostyn Sinclair

Rockhampton,QLD

Summary



Experienced FOH worker passionate about serving customers while exceeding customer expectations and maintaining poise and sense of humor in demanding environments, and a strong history of exceptional service.

Highly motivated and experienced Front-of-House professional with 2 years of experience in the hospitality industry. Proven ability to deliver exceptional customer service, manage multiple tasks efficiently, and contribute to a positive and profitable dining environment. Skilled in customers relationships, food & beverage menu and knowledge

Overview

3
3
years of professional experience

Work History

Early Bird Cafe

Brendan Jarivs
02.2023 - Current
  • Maintain excellent punctuality, ensuring timely starts to all scheduled events and practices.
  • Managed high volume of customers during peak hours, maintaining prompt and efficient service.
  • Maintained a clean and organized dining area, contributing to a pleasant atmosphere for guests.
  • Utilised strong multitasking skills to manage multiple tables simultaneously while maintaining a high level of attention to detail.
  • Enhanced customer satisfaction by providing attentive service and anticipating guest needs.
  • Remained calm and poised when dealing with difficult customers or during busy shifts.
  • Maintained customer satisfaction by clarifying questions about orders and specialty items.
  • Handled customer complaints diplomatically, working towards satisfactory solutions that ultimately retained loyal clientele.
  • Used cash registers and credit card machines to cash out customers.
  • Kept server areas clean and stocked to increase efficiency while working tables.
  • Quickly reset and cleaned up tables after customers left to enable speedy turnaround and guest flow.
  • Collaborated with kitchen staff to facilitate prompt and accurate food preparation.
  • Coordinated with kitchen staff to ensure special requests or dietary restrictions were accurately communicated and accommodated for guests.
  • Contributed to the restaurant''s positive reputation by consistently delivering exceptional service and building rapport with regular patrons.
  • Informed customers about daily and seasonal specials.
  • Upsold appetizers, drinks and desserts to increase restaurant profits.
  • Ensured food safety compliance by adhering to proper handling procedures when serving dishes.
  • Checked customers' IDs to verify age in compliance with minimum age requirements for consumption of alcoholic beverages.
  • Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals, and walk-in business.
  • Carried out complete opening, closing and shift change duties to keep restaurant working efficiently and teams ready to meet customer needs.

Front of House/bar Tender

Thapa Prem
09.2023 - Current
  • Maintained clean and organized dining areas
  • Cultivated warm relationships with regular customers.
  • Answered customers' questions, recommended items
  • Processed cash and credit card transactions accurately
  • Addressed guest concerns promptly and professionally
  • Explained menu items and suggested appropriate options for food allergy concerns
  • Demonstrated knowledge of diverse menu offerings, guiding guests towards optimal meal choices based on preferences or dietary requirements.

Tafe Wilby's Restaurant

TAFE Queensland
02.2022 - 11.2023
  • Greet customers
  • take patrons to their table
  • taking customer orders and responding to customer questions
  • taking and checking booking details
  • proficient use of barista equipment,
  • kitchen duties
  • clearing and cleaning tables
  • prepare and serve alcoholic beverage
  • use of electronic and cash payments

Lickity Fingers Catering

Joseph Prout
01.2021 - Current
  • Food/drink service
  • responsible service of alcohol
  • responding to customer questions and needs
  • Maintained excellent punctuality, ensuring timely starts to all scheduled events and practices.
  • kitchen prep - cleaning/clearing tables,

Allenstown Chemist

Steven Merrick
02.2021 - 03.2022


  • Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
  • Built relationships with customers to encourage repeat business.
  • Maintained a balanced cash drawer, ensuring accurate accounting at the end of each shift.
  • Helped customers complete purchases, locate items, and join reward programs.
  • Restocked and organized merchandise in front lanes.
  • Assisted customers with returns, refunds and resolving transaction issues.
  • Counted money in cash drawers at beginning and end of shifts to maintain accuracy.
  • Assisted customers with inquiries and provided exceptional service, resulting in positive feedback from shoppers.

Education

Front Of House

TAFE Queensland - Rockhampton
QLD

High School Diploma -

The Cathedral College
Rockhampton
12.2023

Certificate III - Hospiality

TAFE
Rockhampton, QLD
10.2023

Skills

  • Communication: Excellent verbal communication for clear interaction with guests and colleagues
  • Customer Service: Providing friendly, professional, and attentive service to ensure guest satisfaction
  • Teamwork: Collaborating effectively with colleagues to deliver a seamless dining experience
  • Organisation & Multitasking: Managing tables, orders, payments, and maintaining a clean environment efficiently
  • Problem-Solving: Handling customer concerns and unexpected situations calmly and professionally
  • Adaptability: Being flexible and adjusting to the pace of a busy restaurant environment
  • Learning Ability: Willingness to learn menus, restaurant policies, and payment systems

refrence

Brendan Jarvis - owner of early birds cafe 

Ph: 0458809064  Email: Brendan.jarvis86@hotmail.com

Timeline

Front of House/bar Tender

Thapa Prem
09.2023 - Current

Early Bird Cafe

Brendan Jarivs
02.2023 - Current

Tafe Wilby's Restaurant

TAFE Queensland
02.2022 - 11.2023

Allenstown Chemist

Steven Merrick
02.2021 - 03.2022

Lickity Fingers Catering

Joseph Prout
01.2021 - Current

Front Of House

TAFE Queensland - Rockhampton

High School Diploma -

The Cathedral College

Certificate III - Hospiality

TAFE
Mostyn Sinclair