Muaz Fazilat U Rehman
Naracoorte,Australia
Summary
A dedicated and detail-oriented QA Lab Technician with experience in microbiological testing, water quality analysis, and food safety protocols within the meat industry. With a strong focus on ensuring compliance with industry standards, I have developed expertise in investigating non-conforming results, implementing corrective actions, and conducting rigorous quality assurance procedures. I am now seeking to leverage my skills and contribute to a dynamic team in a challenging role, further developing my expertise in quality assurance and regulatory compliance.
Overview
5
5
years of professional experience
1
1
Certification
Work History
QA Lab Technician
Teys Pty. Ltd.
South Australia, Australia
04.2023 - Current
- Conduct microbiological testing and other relevant analyses, systematically evaluating the results to draw accurate conclusions and provide comprehensive interpretations
- Investigate any non-conforming microbiological results and provide a detailed report of the findings to the Manager
- Perform water testing to ensure quality and safety, in compliance with industry standards and regulations, by assessing water used in production processes, cleaning, and sanitation for contaminants, pH levels, hardness, chlorine levels, and other critical parameters
- Experience in conducting pH decline procedures, including calibrating pH meters, recording and analysing pH, temperature, and time data for carcasses, and performing ultimate pH verification
- Skilled in maintaining accurate records, following MSA standards, and ensuring compliance with supervisor instructions
- Proficient in using pH testing equipment and ensuring proper data submission and storage
- Ensure that data is entered accurately into the Meat Export Data Collection (MEDC) system within the designated timeframes, in compliance with organizational standards
- Ensure that data logging is performed according to the established schedule, with all relevant products and refrigeration chambers duly validated
- Conduct regular swabbing of personal protective equipment (PPE), such as gloves, boots, and uniforms, to check for microbial contamination
- Swab production equipment, utensils, and surfaces to ensure compliance with hygiene standards and detect any potential contamination
- Analyse swab samples for pathogens, bacteria, and other contaminants to ensure proper sanitation and cleanliness within the production area
- Monitor processes based on standardised evaluation of operation against written work instructions
- Conduct pre-operational hygiene inspection in an acceptable standard prior to starting production
- Liaise with other Supervisors and Department Managers in the development of corrective and preventive actions to prevent recurring defects
- Direct plant operatives to rectify quality and food safety issues as they arise and, in conjunction with the Production Supervisor, participate in retraining and counselling
- Inform the QA Manager of any changes to production processes & equipment or where a new Work Instruction is required, recurring issues, or potential food safety issues which may affect product wholesomeness
- Investigate customer complaints and report findings to the QA Manager
- Initiate and discuss improvements to the Quality Assurance System with the QA Manager
- Review incident reports and customer complaints involving food safety and product quality and ensure prompt closure is affected
- Perform root cause analysis after incidents related to product quality or quality systems and implement preventative measures to avoid recurrence of defects
- Follow up on implemented programs (GMPs, Good Hygiene Practices, HACCP, Cleaning and Sanitation, Pest Present Audit Findings, and more) to ensure compliance by all employees and personnel in the manufacturing facility
- Monitor and maintain inventory levels of laboratory supplies, reagents, and consumables, and place orders as needed to ensure uninterrupted testing operations
- Control, Equipment Calibration, Organic Certification, and ensure efficiency in the workplace
- Make proactive recommendations and present solutions to the Quality Systems & Regulatory Compliance Department Management to improve quality and work efficiency
- Review HACCP procedures to ensure they are being followed and revise the HACCP plan as needed
- Assist in the implementation of policies, operating procedures, quality systems, and programs to ensure proper testing, evaluation, inspection, and technical support to meet product quality standards
- Ensure compliance with the Australian Standard for the Hygienic Production and Transportation of Meat and Meat Products for Human Consumption, including maintaining the chilling and freezing of meat to ensure its wholesomeness
- Participate in various audits such as EMSAP, BRC, HALAL Certification, and more
Site Engineer
Renewable Power Pvt. Ltd.
Pakistan
08.2019 - 08.2022
- Established and enforced quality standards throughout the project life cycle
- Developed comprehensive project plans outlining scope, goals, timelines, and resource requirements
- Conducted feasibility studies and risk assessments to identify potential challenges and opportunities
- Led and motivated cross-functional project teams, fostering collaboration and communication
- Allocated resources effectively, considering manpower, materials, and equipment required for successful project execution
- Acted as the primary point of contact for clients, ensuring their needs and expectations were understood and met
- Provided regular project updates and addressed any concerns to maintain strong client relationships
- Developed and managed project budgets, tracking expenditures and ensuring adherence to financial constraints
- Conducted regular inspections and reviews to ensure compliance with industry standards and company policies
- Identified potential risks and developed mitigation strategies
- Proactively addressed issues to prevent project delays or cost overruns
- Maintained accurate project documentation, including meeting minutes, change orders, and project close-out reports
- Project Highlights: Solar Electrification of 400 mosques state-wide, ACEP – Solarization of 600 schools and 200 health facilities state-wide, Solarization of schools in tribal areas
Education
Certificate IV - Meat Processing
AUS-MEAT
12-2024
Bachelor of Science - Electrical Engineering
Centre of Advance Studies in Engineering (UET Taxila)
Islamabad, Pakistan09-2017
Skills
- Solar Radiance
- PV Tester
- Digital Multi-meter
- Water Level Indicator
- PV System
- MS Office
- Strong problem-solving and analytical skills
- Project management skills
Certification
- SOLAR PV SYSTEMS - Photovoltaic (PV) Systems Complete Course, Udemy, 2022
- Financial Modelling | Renewable Energy: Solar & Wind, Udemy, 2022
References
Available upon request.
Languages
- English, Fluent
- Urdu, Fluent
- Pashto, Fluent
Timeline
QA Lab Technician
Teys Pty. Ltd.
04.2023 - Current
Site Engineer
Renewable Power Pvt. Ltd.
08.2019 - 08.2022
Certificate IV - Meat Processing
AUS-MEAT
Bachelor of Science - Electrical Engineering
Centre of Advance Studies in Engineering (UET Taxila)
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