Summary
Overview
Work History
Skills
Certification
References
Languages
Timeline
Generic

Mukesh Shrestha

Strathfield,Australia

Summary

Resolute and hardworking kitchen staff with two years of experience in food preparation and kitchen operations at White Cockatoo Hotel. Skilled in maintaining hygiene standards, assisting chefs, and ensuring efficient service in a fast-paced kitchen. Seeking a 407 Training Visa opportunity to enhance culinary skills and gain international experience in Australia.

Overview

7
7
years of professional experience
1
1
Certification

Work History

Chef

White Cockatoo Hotel
Petersham, Australia
11.2022 - Current
  • Assist with preparing and cooking meals in a high-volume hotel kitchen
  • Extensive experience in kitchen operations, including larder section (cold kitchen), food preparation, and presentation
  • Expertise in steak preparation and cooking, including different cuts and doneness levels
  • Maintain cleanliness and sanitation in the kitchen, ensuring compliance with food safety regulations
  • Collaborate closely with chefs to prepare dishes that meet hotel standards for quality and presentation
  • Manage ingredients efficiently, ensuring proper storage and portion control
  • Collaborate with team members to meet deadlines and provide excellent service to hotel guests!
  • Skilled in grilling, pan-searing, and oven-finishing steaks to perfection
  • Support inventory management and assist in ingredient ordering to maintain kitchen operations

Cleaner

Deluxe Construction
, Australia
10.2018 - 01.2024
  • Maintained cleanliness and organization of construction sites to enhance worksite safety
  • Performed debris removal, equipment cleaning, and material disposal efficiently
  • Coordinated with subcontractors and other stakeholders to complete projects on time
  • Ensured the longevity of equipment through regular maintenance and proper storage

Disability Support Worker

Wallace care
Killara, Australia
  • Provide personal care and daily living support to individuals with disabilities
  • Assist clients with mobility, transfers, and transportation
  • Support with meal preparation, feeding, and dietary needs
  • Maintain clean and safe environments, ensuring client comfort
  • Foster independence and engagement through social and recreational activities
  • Follow NDIS guidelines and maintain detailed care records

Skills

  • Kitchen operations
  • Food preparation
  • Cooking
  • Presentation
  • Food safety
  • Hygiene protocols
  • Clean and organized kitchen
  • Communication skills
  • Teamwork skills
  • Time management
  • Multitasking
  • Problem-solving
  • Ingredient handling
  • Portioning
  • Proper storage techniques

Certification

Food Safety & Hygiene Certification

certificate III in ageing and disability

References

  • Bei Wallace

beiwallace@outlook.com

  • Iwayan Nurjaya

 iwayan@whitecockatoohotel.com

Languages

  • English, Proficient
  • Nepali, Fluent

Timeline

Chef

White Cockatoo Hotel
11.2022 - Current

Cleaner

Deluxe Construction
10.2018 - 01.2024

Disability Support Worker

Wallace care
Mukesh Shrestha