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Associate Principal Engineer

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Dedicated professional with a strong work ethic and safety awareness, experienced at Civeo as a General Helper. Proven ability to manage time effectively while maintaining high cleanliness standards and supporting team efficiency. Skilled in using hand tools and committed to upholding health codes, ensuring a safe and organized environment.

Motivated and hardworking FIFO utility worker with experience in the industry since March 2024, seeking to transition into a mining traineeship role. Demonstrated resilience, strong problem-solving abilities, and a solid commitment to maintaining high safety standards in remote environments. Eager to build on existing experience and develop new skills to contribute effectively to a mining operations team.

Experienced Roller Technician, Vacuum Truck Operator, and Hospitality professional with a background in medium-scale projects for BHP, Atlas Iron, and FMG. Seeking to diversify skills within the mining industry, prioritizing consistency and safety in task completion. Demonstrates extensive experience on BHP/FMG sites, showcasing a commitment to continuous learning and improvement while thriving in collaborative team settings.

Dynamic Sous Chef with a proven track record at Civeo, excelling in team leadership and inventory management. Achieved a 15% improvement in food quality while training staff in high-pressure environments. Committed to food safety and presentation, consistently exceeding client expectations in catering events.

Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy and precision. Strong research based thinking and analysis capability to investigate and solve the problems.

Detail-oriented Apprentice Boilermaker with expertise in blueprint interpretation and welding techniques. Proven ability to fabricate metal components while adhering to safety standards. Strong troubleshooting skills and commitment to project planning enhance team collaboration and efficiency. Trained in equipment maintenance and design modification, ensuring high-quality outcomes.

To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Custodian adept at completing work orders efficiently and on time. Identifies and reports safety hazards and major repair needs to department supervisors. Personable Receptionist successful in leading front desk public relations. Organized and efficient while providing exceptional service to clients .Dedicated to offering exceptional assistance to team members and clients. Skilled at coordinating appointments, organizing mail and collecting messages to facilitate office communication. Positive and upbeat with strong relationship-building abilities.

Detail-oriented food service professional skilled in food safety and customer service. Known for problem-solving abilities and effective team collaboration. Committed to maintaining high standards of cleanliness and efficiency in fast-paced environments.

Dedicated Security Officer with extensive experience ensuring safety in educational environments. Proficient in surveillance, access control, and emergency response, with certifications in CPR and First Aid. Skilled in conflict de-escalation and implementation of safety protocols, fostering a secure and respectful atmosphere. Recognized for reliability and adaptability in dynamic environments, contributing to team alignment and operational efficiency.

Proactive Line Chef with strengths in supervising kitchen operations and team development. Manages inventory and food costs effectively, driving operational efficiency and compliance with health standards. Coordinates shift activities to maintain workflow during peak service times, supporting a collaborative kitchen environment.

Myeongjin (Ed) Kim

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Line Chef

Chef

staff sergeant

Chef de Partie

Junior Chef

Chef

Education

Certificate IV in Kitchen Management -

Skills

Certification

Timeline

Line Chef

Chef

staff sergeant

Chef de Partie

Junior Chef

Chef

Certificate IV in Kitchen Management -

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