Nagi Matsumoto

A highly motivated, reliable, and hardworking graduate with a deep passion for creating cakes, pastries, and desserts. Eager to further develop my technical skills, creativity, and commitment to maintain the highest standards of product quality.

Melbourne Convention and Exhibition Centre

2/8/2024 - 22/11/2024

• Arranged finished products onto trays, preparing for events
• Measured and mixed ingredients for cakes, pastries and desserts
• Assisted in decorating cakes, pastries and desserts, using techniques such as piping and garnishing
• Assisted in food plating and presentation
• Cleaned and maintained kitchen workspace, equipment and utensils
• Ensured proper storage of food products to avoid spoilage

Boran Real Estate

3/2017 - 12/2017

• Assisted and supported sales administrators
• Handed out pamphlets to advertise upcoming sales
• Managing and categorising real estate documents

Tea party event: Prepared assorted desserts and petit fours, and organised tea party events.

Sweet street market: Produced a wide range of specialised cakes and set up a stall to sell products.

Showpiece display: Created varieties of sweet showpieces and organised them in the cabinet for display.

Food expo: Produced a range of chocolate confectioneries, specialty food items, and custom wedding cakes; organised and managed market events to showcase and sell products.

• Cert IV in Patisserie at William Angliss Institute - Completed on 27/12/2024

• Espresso Machine Operation at Serve It Up - Completed on 21/10/2022