Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Nam Vu

Adelaide,SA

Summary

An experienced kitchen hand passionate about working in noodles shop. Young employee with a lot of enthusiasm and always ready to learn more. Be able to work under high pressure.

Overview

2
2
years of professional experience

Work History

Kitchen Hand

Mason and Eric Café
Melbourne, Victoria
05.2022 - 07.2022
  • Vegetable preparations for serving, cooking.
  • Deep fry fish and chips, salt and pepper chicken.
  • Have responsibility for checking remaining stock.
  • Making and packaging orders, following customers' requests.
  • Cleaning the floor and washing the dishes after serving time.

Kitchen Hand

Phu Vinh restaurant
Melbourne, Victoria
07.2022 - 07.2023
  • All-rounder with responsibilities of waiter, kitchen hand, and cashier.
  • Doing preparation before serving time.
  • Cooperating with other coworkers and managers to run the shift smoothly.
  • Have responsibility for checking remaining stock.
  • Soup preparation before serving time.
  • Making orders follow customers' requests.

Chef

Viet Hoa Restaurant
Adelaide, SA
08.2023 - 12.2023
  • Soup, vegetables, and herbs preparation before serving time.
  • Preparing and making customers' orders during serving time.
  • Helping clean the dishes and equipment when having spare time.
  • Working as a team to run the shift smoothly.
  • Clean the floor, rubbish, and somethings else after serving time.

Chef

Ba Nam Restaurant
Adelaide, SA
12.2023 - 08.2024
  • Noodle soup, vegetables, and other herbs preparation before serving time.
  • Meat preparation for noodle servings.
  • Grilling the pork chops and boneless maryland chickens for rice service.
  • Helping the head chef do some preparation tasks, such as removing chicken wing bones, marinating pork chops, etc.
  • Making orders follow customers' requests.
  • Responsibilities of checking remaining stock.
  • Cleaning after serving time and preparing for the next day.

Education

Certificate IV - Kitchen Management

Salford College
Adelaide, SA
04-2024

Skills

  • Multitasking skills
  • Good knife skills
  • Have knowledge about health and safety
  • Person with responsible of keeping working area clean
  • Ability to work under high pressure

Languages

Vietnamese
Native/ Bilingual
English
Professional

Timeline

Chef

Ba Nam Restaurant
12.2023 - 08.2024

Chef

Viet Hoa Restaurant
08.2023 - 12.2023

Kitchen Hand

Phu Vinh restaurant
07.2022 - 07.2023

Kitchen Hand

Mason and Eric Café
05.2022 - 07.2022

Certificate IV - Kitchen Management

Salford College
Nam Vu