Customer-oriented Kitchen and Wait staff with extensive experience in the restaurant industry, keen attention to detail, and flexible and quick adoptability.
Week: 7:00am-1:00pm, 4:00pm-20:30pm
Weekend: 7:00am-20:30pm
Restaurant Hostess at Marufuku RamenRestaurant Hostess at Marufuku Ramen
Manager at EK Food Services, Inc. Marufuku RamenManager at EK Food Services, Inc. Marufuku Ramen
Cook at MARUFUKU RAMENCook at MARUFUKU RAMEN
Warehouse Assistant at Binder EnterprisesWarehouse Assistant at Binder Enterprises
Customer Service Intern at Toyota New CaledoniaCustomer Service Intern at Toyota New Caledonia