Summary
Overview
Work History
Education
Skills
Personal Information
Timeline
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Nariel Siqueira

Scarborough,WA

Summary

I am from Brazil, I have been in Australia for six years now. Detail-oriented Chef de Partie with experience working in several restaurants. Successful at maintaining staff focus and productivity in high-volume, fast-paced operations.

Overview

5
5
years of professional experience

Work History

Chef De Partie

TICCA Group
Perth
02.2023 - Current

Working along all venues TICCA operates in Perth, which are: laika coffee, little laika, lot one, cosy dels, little bay and cassia freo

Chef De Partie

The Lookout Bar And Resturant
Perth, WA
11.2020 - 02.2023

Running all sections but from salads to grill

Running pass and dealing with ordering and stocktake

Handling prep and training staff

Breakfast Chef

Island Market
Perth, WA
10.2021 - 12.2021

Kitchen Assistant

Rendezvous Hotel Perth Scarborough
Perth, WA
11.2020 - 04.2021

Workplacement assisting at lunch and dinner service

Prep chef at breakfast service

Breakfast Chef

Lady Latte
Perth, WA
01.2021 - 03.2021

Pastry Assistant

Rendezvous Hotel Perth Scarborough
Perth, WA
07.2019 - 07.2020

Workplacement assisting pastry and baking productions for breakfast and high tea.

Education

APSI

Skills

  • Food allergy understanding
  • Knife Skills
  • Food presentation
  • Team Management
  • Proper food handling
  • Garnishing Techniques
  • Stock making
  • Grilling Techniques
  • Menu development
  • Sanitation Practices
  • Allergen awareness

Personal Information

Date of Birth: 06/24/00

Timeline

Chef De Partie

TICCA Group
02.2023 - Current

Breakfast Chef

Island Market
10.2021 - 12.2021

Breakfast Chef

Lady Latte
01.2021 - 03.2021

Chef De Partie

The Lookout Bar And Resturant
11.2020 - 02.2023

Kitchen Assistant

Rendezvous Hotel Perth Scarborough
11.2020 - 04.2021

Pastry Assistant

Rendezvous Hotel Perth Scarborough
07.2019 - 07.2020

APSI
Nariel Siqueira