Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Nathania Antoinette Clarissa

Perth,WA

Summary

Orderly Kitchen Staff committed to maintaining clean and organized work areas for food prep and storage. Provides active support to cooks by sanitizing equipment and tools, monitoring food portions and filling containers for take-out requests. Eager to help new staff members develop quick, clean workflows without sacrificing service quality.

Overview

5
5
years of professional experience

Work History

Retoucher

Retouch By Jose
06.2022 - 09.2023
  • Used Adobe Photoshop and Adobe Lightroom to crop, invert and control light and color properties of photos.
  • Organized shoots from planning, scheduling and styling to post-production.
  • Retouched and removed unwanted images from objects with Adobe Photoshop.
  • Used image processing algorithms to reduce motion blur and enhance color, contrast and light range.

Accountant

Niaga Indo Alam
11.2020 - 12.2022
  • Handled day-to-day accounting processes to drive financial accuracy.
  • Completed daily cash functions like account tracking, payroll and wage allocations, budgeting, donating, and cash, and banking reconciliations.
  • Documented cash, credit, fixed assets, accrued expenses, and line of credit transactions.
  • Gathered financial information, prepared documents, and closed books.
  • Maintained up-to-date knowledge on professional accounting standards to manage financial recordkeeping.
  • Partnered with auditors to track errors and add contributions to maintain accuracy.
  • Prepared working papers, reports and supporting documentation for audit findings.
  • Collected and reported monthly expense variances and explanations.

Kitchen Staff

Sushiro
11.2018 - 04.2020
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
  • Sanitized dining ware and kitchen equipment according to health code standards.
  • Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
  • Made food according to standard recipes with requested changes for customer satisfaction.
  • Followed sanitary food handling procedures, focused on correct use of covers and labels and discarded ingredients by expiration date.
  • Learned other teammates' work tasks to train as backup.
  • Cleaned walk-in refrigerators and freezers and operated powered floor and steam equipment for deep cleaning.
  • Kept supplies in sufficient stock by assessing inventory levels and reporting lower stock items.
  • Worked assignments for different kitchen stations and specialized in fries, breading, grilled hamburgers and pancakes.
  • Washed, peeled and cut fruits and vegetables by hand and machine and assembled and mixed salad ingredients, gelatin molds and fruit crisps.
  • Labeled and stored all food items correctly and checked expiration dates routinely.
  • Unloaded food deliveries and stored items in proper locations for easy access.

Education

No Degree - Information of Technology (Cyber Security)

National Institute of Technology
Perth, WA
09.2025

No Degree - Japanese Language School

ISI Japanese Language School
Tokyo, Japan
03.2020

High School Diploma -

Vocational High School Mater Amabilis
06.2017

Skills

  • Data Entry
  • Account Updating
  • Product Knowledge
  • Appointment Scheduling
  • Food Running
  • Order Delivery Practices
  • Beverage Preparation
  • Supply Restocking
  • Order Management
  • Safe Food Handling
  • Cash Handling
  • Quality Control
  • Guest Relations Management
  • Food Station Setup
  • Menu Memorization
  • Performance Improvement

Languages

English
Full Professional
Indonesian
Professional Working
Japanese
Limited Working

Timeline

Retoucher

Retouch By Jose
06.2022 - 09.2023

Accountant

Niaga Indo Alam
11.2020 - 12.2022

Kitchen Staff

Sushiro
11.2018 - 04.2020

No Degree - Information of Technology (Cyber Security)

National Institute of Technology

No Degree - Japanese Language School

ISI Japanese Language School

High School Diploma -

Vocational High School Mater Amabilis
Nathania Antoinette Clarissa