Naveen

Motivated and eager-to-learn chef with 5 years of experience in high-volume kitchen environments, specializing in American cuisine. Most recently worked as a chef at The Sporting Globe Bar & Grill, Mandurah, where I gained valuable experience in kitchen management, food preparation, and ensuring high standards of quality and safety. While skilled in working under pressure and delivering consistent results, I am now seeking a training opportunity to further develop my culinary knowledge, refine my leadership skills, and expand my expertise in kitchen operations. Passionate about continuous learning and contributing to a team-focused, innovative kitchen environment.

• Diligent & Reliable: Committed to maintaining high standards in all aspects of the job, from food quality to team dynamics.
• Flexible & Adaptable: Able to work in diverse kitchen environments and handle a variety of tasks.
• Quick Learner: Eager to learn new techniques and adapt to new kitchen systems or cuisine styles.
• Excellent Time Management: Skilled in organizing tasks and managing multiple responsibilities in a busy kitchen setting.

• Cooking & experimenting with new recipes
• Exploring different cuisines and dining experiences
• Cricket, walking, and staying active
• Keeping up with current affairs

Full Car license

Fully Vaccinated with booster for Covid