Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Neetu Gurung

Newnham,TAS

Summary

Dynamic and results-driven Restaurant Supervisor with a proven track record at Charcoal Restaurant and Hotel. Expert in enhancing customer satisfaction through exceptional service and team coordination. Skilled in food safety and inventory management, consistently optimizing resources and improving operational efficiency. Committed to delivering memorable dining experiences while upholding health and safety standards.

Overview

4
4
years of professional experience

Work History

Restaurant Supervisor

Charcoal Restaurant and Hotel
01.2020 - 05.2023
  • Handled guest complaints professionally, resolving issues to enhance overall satisfaction levels.
  • Improved customer satisfaction by ensuring consistent quality of food and service.
  • Coordinated team members with focus on productivity, efficiency and enhancing customer experience.
  • Supervised staff to confirm that all food and beverage orders were promptly and accurately prepared.
  • Managed inventory control, reducing waste and optimizing resources allocation.
  • Ensured timely order preparation and delivery by optimizing kitchen workflow processes.

Restaurant Team Member

Hotel Pokhara Grande
12.2018 - 11.2019
  • Displayed excellent teamwork skills while working alongside fellow team members in a fast-paced environment.
  • Performed opening and closing duties as needed, ensuring the restaurant was prepared for efficient operation each day.
  • Enhanced customer satisfaction by providing efficient and friendly service during busy meal times.
  • Arrived to work in uniform and presentable in appearance to meet restaurant standards.
  • Greeted guests pleasantly and answered menu questions.

Education

Bachelor of Hotel Management -

Nepal Tourism And Hotel Management College
Pokhara, Nepal
04-2019

High School Diploma -

Mount Annapurna Higher Secondary School
Pokhara,Nepal
02-2014

Skills

  • Customer service
  • Team coordination
  • Hospitality
  • Quick learning
  • Health and safety standards
  • Restaurant policies and procedures
  • Food and beverage service
  • Food safety understanding

Languages

English
Professional Working
Hindi
Limited Working

Timeline

Restaurant Supervisor

Charcoal Restaurant and Hotel
01.2020 - 05.2023

Restaurant Team Member

Hotel Pokhara Grande
12.2018 - 11.2019

Bachelor of Hotel Management -

Nepal Tourism And Hotel Management College

High School Diploma -

Mount Annapurna Higher Secondary School
Neetu Gurung