Summary
Overview
Work History
Education
Skills
Timeline
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Nei Rattanakosol

Canberra,ACT

Summary

Dynamic Chef with extensive experience at Qantas Domestic Business Lounge, excelling in menu planning and quality control. Proven ability to train staff and maintain high kitchen sanitation standards. Adept at problem-solving and collaborating with teams to deliver exceptional dining experiences while managing inventory effectively.

Behalf of the kitchenteam for WHS committee members. (Qantas Domestic lounge)

Fire and Extinguisher Trained (Canberra airport)

Overview

7
7
years of professional experience
2
2
years of post-secondary education

Work History

Chef

Qantas Domestic Business Lounge Canberra
Canberra , ACT
06.2023 - Current
  • Prepared high-quality meals to meet airline standards for domestic lounge guests.
  • Maintained cleanliness and organization of kitchen and food preparation areas.
  • Trained new staff on kitchen procedures and food safety regulations effectively.
  • Monitored food presentation to ensure aesthetic appeal and adherence to guidelines.

  • Planned menus, ordered supplies and managed kitchen staff.

Chef

Morks Restaurant
Canberra , ACT
08.2018 - 08.2023
  • Helped management stay on top of supply needs by sharing information about low or spoiled inventory.
  • Chopped and diced vegetables and fruits to stock fridge ahead of busy periods.
  • Liaised with vendors to purchase optimal recipe ingredients at cost-effective rates.

Education

Diploma of Hospitality Management -

CIT
Canberra , ACT
08.2015 - 08.2017

Skills

  • Meal preparation
  • Kitchen sanitation
  • Food safety regulations
  • Menu planning
  • Quality control
  • Team collaboration
  • Time management
  • Problem solving

Timeline

Chef

Qantas Domestic Business Lounge Canberra
06.2023 - Current

Chef

Morks Restaurant
08.2018 - 08.2023

Diploma of Hospitality Management -

CIT
08.2015 - 08.2017

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Nei Rattanakosol