Summary
Overview
Work History
Education
Skills
Languages
Availability
Timeline
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Tuan Loc (Raymond) Nguyen

Adelaide,Australia

Summary

Culinary expert with a focus on meat cutting and safety protocols, alongside strong inventory management skills. Proven success in boosting productivity and efficiency in various operational settings. Skilled in customer service and conflict resolution, enhancing guest satisfaction and operational workflows. Committed to creating organized and inviting spaces while ensuring excellent service delivery.

Overview

3
3
years of professional experience

Work History

Butcher and Stacking

Thuan Phat Supermarket
Adelaide, Australia
07.2024 - Current
  • Skilled in meat cutting, trimming, and the safe use of butchery equipment.
  • Knowledge of meat handling, storage, and food safety standards.
  • Experienced in stocking shelves, rotating products (FIFO), and maintaining store cleanliness.
  • Strong customer service skills, assisting with product selection and inquiries.
  • Efficient, accurate, and adaptable in fast-paced retail environments.
  • Assisted customers with special orders or requests for certain cuts of meat.

Front of House

GAO Restaurant
Adelaide, Australia
05.2023 - 05.2023
  • Prepared dessert ingredients by cutting pudding and filling fruits in each box.
  • Fill all the sauce, utensils, and napkin.
  • Support the kitchen to prepare ingredients for cooking.
  • Stocking tea, hot water, and coffee for making drinks.
  • Mop the house, sweep the floor, clean the tables, and clean the bar at the end of the shift.

Food preparation and Cook

Khang noodle’s
Adelaide, Australia
03.2023 - 05.2023
  • Simmer bones to create a foundational broth for various water-based dishes.
  • Prepare and slice chicken breast, beef brisket, and beef shank. Stuff these meats alongside other ingredients like shrimp, squid, and beef balls.
  • Cleanse additional vegetables like basil, while grating vegetables such as onions and carrots.
  • After closing hours, perform dishwashing and cleanup duties to ensure the kitchen is tidied and all dishes are washed.

Food preparation and Cook

Goc Viet Restaurant
Brisbane, Australia
05.2022 - 03.2023
  • Diced, sliced, and cut vegetables for use in dishes.
  • Prep all the primary ingredients and package them for the creation of dishes like meatballs, fish cakes, pork rolls, shaking beef, grilled pork chops, and grilled chicken.
  • Replace the oil, thoroughly scrub the oven, collect the coals, and reheat various broths needed for beef noodle soup, crab noodle soup, and Pho.
  • Deep clean, wash dishes and preparation the ingredients from the freezer for tomorrow at the end of the shift.

Food preparation and Cook

Pho Queue
Brisbane, Australia
09.2022 - 12.2022
  • Cleanse the bones thoroughly before stewing them in broth for Pho preparation.
  • Slice and grill onions and ginger, while roasting fragrant herbs like star anise and cinnamon to enhance the flavors of the broth.
  • Slice beef balls, ribs, and tendons and arrange them on trays for sale. Simultaneously, clean vegetables, mushrooms, and tofu by washing them thoroughly.
  • Remove the broth from heat, store it in the freezer for preservation, and proceed to wash the pot and utensils used in preparing the Pho broth.
  • Mop the house, sweep the floor, clean all the tray, wash dishes at the end of the shift.

Education

BBA - Accounting

University of South Australian
City West, SA
12-2027

High School -

Corinda High School
Brisbane, QLD
03.2022

Skills

  • Effective communication skills
  • Fast-paced environment experience
  • Organizational abilities
  • Cleanliness and standards adherence
  • Dependability and reliability
  • Customer service excellence
  • Team collaboration and support
  • Inventory management

Languages

English
Professional
Vietnamese
Native/ Bilingual

Availability

  • Monday
  • Tuesday
  • Wednesday
  • Friday
  • Sunday

Timeline

Butcher and Stacking

Thuan Phat Supermarket
07.2024 - Current

Front of House

GAO Restaurant
05.2023 - 05.2023

Food preparation and Cook

Khang noodle’s
03.2023 - 05.2023

Food preparation and Cook

Pho Queue
09.2022 - 12.2022

Food preparation and Cook

Goc Viet Restaurant
05.2022 - 03.2023

BBA - Accounting

University of South Australian

High School -

Corinda High School
Tuan Loc (Raymond) Nguyen